A review of the antimicrobial activity of chitosan

Insights into the Mode of Action of Chitosan as an Antibacterial Compound

(2008) D. Raafat et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Determination of the average degree of quaternization of N,N,N-trimethylchitosan by solid state 13C NMR

(2008) Douglas de Britto et al.   CARBOHYDRATE POLYMERS

Antimicrobial activity of piperazine derivatives of chitosan

(2008) Már Másson et al.   CARBOHYDRATE POLYMERS

Perspectives for chitosan based antimicrobial films in food applications

(2008) P.K. Dutta et al.   FOOD CHEMISTRY

Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems

(2008) João C. Fernandes et al.   FOOD MICROBIOLOGY

Synthesis, Characterization, and Antibacterial Effects of Trimethylated and Triethylated 6-NH2-6-Deoxy Chitosan

(2008) A.M.M. Sadeghi et al.   JOURNAL OF BIOACTIVE AND COMPATIBLE POLYMERS

Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus

(2008) Peter Eaton et al.   ULTRAMICROSCOPY

Antibacterial characteristics and activity of acid-soluble chitosan

(2007) Ying-Chien Chung et al.   BIORESOURCE TECHNOLOGY