Enhancing Food Processing by Pulsed and High Voltage Electric Fields: Principles and Applications
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Title
Enhancing Food Processing by Pulsed and High Voltage Electric Fields: Principles and Applications
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-14
Publisher
Informa UK Limited
Online
2018-02-02
DOI
10.1080/10408398.2018.1434609
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