Precision Nutrition: A Review of Personalized Nutritional Approaches for the Prevention and Management of Metabolic Syndrome

Utilizing nutritional genomics to tailor diets for the prevention of cardiovascular disease: a guide for upcoming studies and implementations

(2017) Dolores Corella et al.   EXPERT REVIEW OF MOLECULAR DIAGNOSTICS

Metabolic profiles from two different breakfast meals characterized by 1 H NMR-based metabolomics

(2017) Millie Rådjursöga et al.   FOOD CHEMISTRY

Gene-Diet Interaction and Precision Nutrition in Obesity

(2017) Yoriko Heianza et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Associations between physical activity and BMI, body fatness, and visceral adiposity in overweight or obese Latino and non-Latino adults

(2017) N Cameron et al.   INTERNATIONAL JOURNAL OF OBESITY

Prevalence of Metabolically Healthy but Overweight/Obese Phenotype and Its Association With Sedentary Time, Physical Activity, and Fitness

(2017) Cristina Cadenas-Sanchez et al.   JOURNAL OF ADOLESCENT HEALTH

Guide for Current Nutrigenetic, Nutrigenomic, and Nutriepigenetic Approaches for Precision Nutrition Involving the Prevention and Management of Chronic Diseases Associated with Obesity

(2017) Omar Ramos-Lopez et al.   Journal of Nutrigenetics and Nutrigenomics

Factors determining the integration of nutritional genomics into clinical practice by registered dietitians

(2017) Mariëtte Abrahams et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Genome-wide physical activity interactions in adiposity ― A meta-analysis of 200,452 adults

(2017) Mariaelisa Graff et al.   PLoS Genetics

Genome-wide DNA methylation analysis reveals loci that distinguish different types of adipose tissue in obese individuals

(2017) Donia Macartney-Coxson et al.   Clinical Epigenetics

Evaluation of Adherence to Nutritional Intervention Through Trajectory Analysis

(2017) B. Sevilla-Villanueva et al.   IEEE Journal of Biomedical and Health Informatics

Measuring the Consumption of Individual Solid and Liquid Bites Using a Table-Embedded Scale During Unrestricted Eating

(2017) Ryan S. Mattfeld et al.   IEEE Journal of Biomedical and Health Informatics

One (small) step towards precision nutrition by use of metabolomics

(2017) Shilpa N Bhupathiraju et al.   Lancet Diabetes & Endocrinology

Objective assessment of dietary patterns by use of metabolic phenotyping: a randomised, controlled, crossover trial

(2017) Isabel Garcia-Perez et al.   Lancet Diabetes & Endocrinology

The human plasma-metabolome: Reference values in 800 French healthy volunteers; impact of cholesterol, gender and age

(2017) Séverine Trabado et al.   PLoS One

Effects of intensity and amount of exercise on measures of insulin and glucose: Analysis of inter-individual variability

(2017) Louise de Lannoy et al.   PLoS One

Interactions between genetic variants associated with adiposity traits and soft drinks in relation to longitudinal changes in body weight and waist circumference

(2016) Nanna J Olsen et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Sugar-sweetened beverage consumption and genetic predisposition to obesity in 2 Swedish cohorts

(2016) Louise Brunkwall et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Lunch eating predicts weight-loss effectiveness in carriers of the common allele at PERILIPIN1: the ONTIME (Obesity, Nutrigenetics, Timing, Mediterranean) study

(2016) Marta Garaulet et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study

(2016) Katherine M Livingstone et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Identifying biomarkers of dietary patterns by using metabolomics

(2016) Mary C Playdon et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Nutrition and the circadian system

(2016) Gregory D. M. Potter et al.   BRITISH JOURNAL OF NUTRITION

Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me study

(2016) Laura Kirwan et al.   BRITISH JOURNAL OF NUTRITION

Taking it Personally: Personalized Utilization of the Human Microbiome in Health and Disease

(2016) Niv Zmora et al.   Cell Host & Microbe

Metabolomics in nutrition research-a powerful window into nutritional metabolism

(2016) L. Brennan   Essays in Biochemistry

Personalized nutrition by prediction of glycaemic responses: fact or fantasy?

(2016) T M S Wolever   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Effect of personalized nutrition on health-related behaviour change: evidence from the Food4me European randomized controlled trial

(2016) Carlos Celis-Morales et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Prediction of activity-related energy expenditure using accelerometer-derived physical activity under free-living conditions: a systematic review

(2016) S Jeran et al.   INTERNATIONAL JOURNAL OF OBESITY

Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 1 - Fields of Precision Nutrition

(2016) Lynnette R. Ferguson et al.   Journal of Nutrigenetics and Nutrigenomics

Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalized Nutrition: Part 2 - Ethics, Challenges and Endeavors of Precision Nutrition

(2016) Martin Kohlmeier et al.   Journal of Nutrigenetics and Nutrigenomics

Novel Genetic Loci Associated with the Plasma Triglyceride Response to an Omega-3 Fatty Acid Supplementation

(2016) Bastien Vallée Marcotte et al.   Journal of Nutrigenetics and Nutrigenomics

Nutrition Intervention to Profile Microbiome and Behaviors in Young Adults at Risk for Metabolic Syndrome: FRUVEDomic Pilot Study

(2016) Melissa D. Olfert et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

The effect of host genetics on the gut microbiome

(2016) Marc Jan Bonder et al.   NATURE GENETICS

The effect of interaction between Melanocortin-4 receptor polymorphism and dietary factors on the risk of metabolic syndrome

(2016) Gelareh Koochakpoor et al.   Nutrition & Metabolism

Physical activity attenuates the effect of theFTOgenotype on obesity traits in European adults: The Food4Me study

(2016) Carlos Celis-Morales et al.   Obesity

Precision Nutrition 4.0: A Big Data and Ethics Foresight Analysis—Convergence of Agrigenomics, Nutrigenomics, Nutriproteomics, and Nutrimetabolomics

(2016) Vural Özdemir et al.   OMICS-A JOURNAL OF INTEGRATIVE BIOLOGY

Reshaping the gut microbiota: Impact of low calorie sweeteners and the link to insulin resistance?

(2016) Jodi E. Nettleton et al.   PHYSIOLOGY & BEHAVIOR

Using NMR-Based Metabolomics to Evaluate Postprandial Urinary Responses Following Consumption of Minimally Processed Wheat Bran or Wheat Aleurone by Men and Women

(2016) Ramandeep Garg et al.   Nutrients

Association between Metabolite Profiles, Metabolic Syndrome and Obesity Status

(2016) Bénédicte Allam-Ndoul et al.   Nutrients

Perspective: Randomized Controlled Trials Are Not a Panacea for Diet-Related Research

(2016) James R Hébert et al.   Advances in Nutrition

FTO genotype and weight loss: systematic review and meta-analysis of 9563 individual participant data from eight randomised controlled trials

(2016) Katherine M Livingstone et al.   BMJ-British Medical Journal

FTO genotype and weight loss: systematic review and meta-analysis of 9563 individual participant data from eight randomised controlled trials

(2016) Katherine M Livingstone et al.   BMJ-British Medical Journal

Phenomics

(2016) Matthew B. Lanktree et al.   JOURNAL OF INVESTIGATIVE MEDICINE

Polyphenol metabolome in human urine and its association with intake of polyphenol-rich foods across European countries

(2015) William MB Edmands et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A metabolomics approach to the identification of biomarkers of sugar-sweetened beverage intake

(2015) Helena Gibbons et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

High-intensity sweetener consumption and gut microbiome content and predicted gene function in a cross-sectional study of adults in the United States

(2015) Cara L. Frankenfeld et al.   ANNALS OF EPIDEMIOLOGY

Effects of Exercise Amount and Intensity on Abdominal Obesity and Glucose Tolerance in Obese Adults

(2015) Robert Ross et al.   ANNALS OF INTERNAL MEDICINE

Time for Food: The Intimate Interplay between Nutrition, Metabolism, and the Circadian Clock

(2015) Gad Asher et al.   CELL

Personalized Nutrition by Prediction of Glycemic Responses

(2015) David Zeevi et al.   CELL

Multidimensional Physical Activity

(2015) Dylan Thompson et al.   EXERCISE AND SPORT SCIENCES REVIEWS

True and false interindividual differences in the physiological response to an intervention

(2015) Greg Atkinson et al.   EXPERIMENTAL PHYSIOLOGY

Impact of age, BMI and HbA1c levels on the genome-wide DNA methylation and mRNA expression patterns in human adipose tissue and identification of epigenetic biomarkers in blood

(2015) T. Ronn et al.   HUMAN MOLECULAR GENETICS

Gene × dietary pattern interactions in obesity: analysis of up to 68 317 adults of European ancestry

(2015) Jennifer A. Nettleton et al.   HUMAN MOLECULAR GENETICS

The Swedish CArdioPulmonary BioImage Study: objectives and design

(2015) G. Bergström et al.   JOURNAL OF INTERNAL MEDICINE

Interaction between Common Genetic Variants and Total Fat Intake on Low-Density Lipoprotein Peak Particle Diameter: A Genome-Wide Association Study

(2015) Iwona Rudkowska et al.   Journal of Nutrigenetics and Nutrigenomics

Association between polymorphisms in phospholipase A2 genes and the plasma triglyceride response to an n-3 PUFA supplementation: a clinical trial

(2015) Bénédicte L Tremblay et al.   Lipids in Health and Disease

The Inadmissibility of What We Eat in America and NHANES Dietary Data in Nutrition and Obesity Research and the Scientific Formulation of National Dietary Guidelines

(2015) Edward Archer et al.   MAYO CLINIC PROCEEDINGS

Chronic consumption of a low-fat diet improves cardiometabolic risk factors according to theCLOCKgene in patients with coronary heart disease

(2015) Francisco Gomez-Delgado et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Deep phenotyping: The details of disease

(2015) Cathryn M. Delude   NATURE

Genetic studies of body mass index yield new insights for obesity biology

(2015) Adam E. Locke et al.   NATURE

FTO Obesity Variant Circuitry and Adipocyte Browning in Humans

(2015) Melina Claussnitzer et al.   NEW ENGLAND JOURNAL OF MEDICINE

DNA Methylation and Hydroxymethylation Levels in Relation to Two Weight Loss Strategies: Energy-Restricted Diet or Bariatric Surgery

(2015) Carolina Ferreira Nicoletti et al.   OBESITY SURGERY

The Influence of Age and Sex on Genetic Associations with Adult Body Size and Shape: A Large-Scale Genome-Wide Interaction Study

(2015) Thomas W. Winkler et al.   PLoS Genetics

Connecting SNPs in Diabetes: A Spatial Analysis of Meta-GWAS Loci

(2015) William Schierding et al.   Frontiers in Endocrinology

Online Dietary Intake Estimation: Reproducibility and Validity of the Food4Me Food Frequency Questionnaire Against a 4-Day Weighed Food Record

(2015) Rosalind Fallaize et al.   JOURNAL OF MEDICAL INTERNET RESEARCH

A Bitter Aftertaste: Unintended Effects of Artificial Sweeteners on the Gut Microbiome

(2014) Nicholas A. Bokulich et al.   Cell Metabolism

CRY1circadian gene variant interacts with carbohydrate intake for insulin resistance in two independent populations: Mediterranean and North American

(2014) Hassan S. Dashti et al.   CHRONOBIOLOGY INTERNATIONAL

Amino Acid Change in the Carbohydrate Response Element Binding Protein Is Associated With Lower Triglycerides and Myocardial Infarction Incidence Depending on Level of Adherence to the Mediterranean Diet in the PREDIMED Trial

(2014) C. Ortega-Azorin et al.   Circulation-Cardiovascular Genetics

Reliable assessment of physical activity in disease

(2014) Klaas R. Westerterp   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

The Maastricht Study: an extensive phenotyping study on determinants of type 2 diabetes, its complications and its comorbidities

(2014) Miranda T. Schram et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Opportunism: a panacea for implementation of whole-genome sequencing studies in nutrigenomics research?

(2014) Kourosh R. Ahmadi et al.   Genes and Nutrition

A genetic risk tool for obesity predisposition assessment and personalized nutrition implementation based on macronutrient intake

(2014) Leticia Goni et al.   Genes and Nutrition

Design and baseline characteristics of the Food4Me study: a web-based randomised controlled trial of personalised nutrition in seven European countries

(2014) Carlos Celis-Morales et al.   Genes and Nutrition

Diagnosis and management of adult coeliac disease: guidelines from the British Society of Gastroenterology

(2014) Jonas F Ludvigsson et al.   GUT

Automatic Ingestion Monitor: A Novel Wearable Device for Monitoring of Ingestive Behavior

(2014) Juan M. Fontana et al.   IEEE TRANSACTIONS ON BIOMEDICAL ENGINEERING

Energy balance measurement: when something is not better than nothing

(2014) N V Dhurandhar et al.   INTERNATIONAL JOURNAL OF OBESITY

Nutrigenomics - perspectives from registered dietitians: a report from the Quebec-wide e-consultation on nutrigenomics among registered dietitians

(2014) H. Cormier et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Genome-wide association study of the plasma triglyceride response to an n-3 polyunsaturated fatty acid supplementation

(2014) Iwona Rudkowska et al.   JOURNAL OF LIPID RESEARCH

Online Dietary Intake Estimation: The Food4Me Food Frequency Questionnaire

(2014) Hannah Forster et al.   JOURNAL OF MEDICAL INTERNET RESEARCH

Novel Multimetabolite Prediction of Walnut Consumption by a Urinary Biomarker Model in a Free-Living Population: the PREDIMED Study

(2014) Mar Garcia-Aloy et al.   JOURNAL OF PROTEOME RESEARCH

Gene-diet interactions with polymorphisms of the MGLL gene on plasma low-density lipoprotein cholesterol and size following an omega-3 polyunsaturated fatty acid supplementation: a clinical trial

(2014) Catherine Ouellette et al.   Lipids in Health and Disease

A metabolomics-driven approach to predict cocoa product consumption by designing a multimetabolite biomarker model in free-living subjects from the PREDIMED study

(2014) Mar Garcia-Aloy et al.   MOLECULAR NUTRITION & FOOD RESEARCH

The weighty costs of non-caloric sweeteners

(2014) Taylor Feehley et al.   NATURE

Artificial sweeteners induce glucose intolerance by altering the gut microbiota

(2014) Jotham Suez et al.   NATURE

Differential methylation in visceral adipose tissue of obese men discordant for metabolic disturbances

(2014) Frédéric Guénard et al.   PHYSIOLOGICAL GENOMICS

Phenotype Refinement Strengthens the Association of AHR and CYP1A1 Genotype with Caffeine Consumption

(2014) George McMahon et al.   PLoS One

Disclosure of Genetic Information and Change in Dietary Intake: A Randomized Controlled Trial

(2014) Daiva E. Nielsen et al.   PLoS One

An anti-inflammatory nutritional intervention selectively improves insulin sensitivity in overweight and obese adolescents wherein baseline metabotype predicts response

(2014) R. M. Connaugton et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Design and development of an instrument to measure overall lifestyle habits for epidemiological research: the Mediterranean Lifestyle (MEDLIFE) index

(2014) Mercedes Sotos-Prieto et al.   PUBLIC HEALTH NUTRITION

Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies

(2014) Q. Qi et al.   BMJ-British Medical Journal

Saturated Fat Intake Modulates the Association between an Obesity Genetic Risk Score and Body Mass Index in Two US Populations

(2014) Patricia Casas-Agustench et al.   Journal of the Academy of Nutrition and Dietetics

Genome-Wide Association Study Identifies Two Novel Loci with Sex-Specific Effects for Type 2 Diabetes Mellitus and Glycemic Traits in a Korean Population

(2014) Min Jin Go et al.   Diabetes & Metabolism Journal

Self-report–based estimates of energy intake offer an inadequate basis for scientific conclusions

(2013) Dale A Schoeller et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Are Metabolically Healthy Overweight and Obesity Benign Conditions?

(2013) Caroline K. Kramer et al.   ANNALS OF INTERNAL MEDICINE

Meat consumption and mortality - results from the European Prospective Investigation into Cancer and Nutrition

(2013) Sabine Rohrmann et al.   BMC Medicine

Differential DNA methylation patterns between high and low responders to a weight loss intervention in overweight or obese adolescents: the EVASYON study

(2013) Adriana Moleres et al.   FASEB JOURNAL

Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study

(2013) Gull Rukh et al.   Genes and Nutrition

Gut Microbiota and Personalized Nutrition

(2013) Jing X. Kang   Journal of Nutrigenetics and Nutrigenomics

Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis

(2013) Robert A Koeth et al.   NATURE MEDICINE

The bigger picture of FTO—the first GWAS-identified obesity gene

(2013) Ruth J. F. Loos et al.   Nature Reviews Endocrinology

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

(2013) Ramón Estruch et al.   NEW ENGLAND JOURNAL OF MEDICINE

Intestinal Microbial Metabolism of Phosphatidylcholine and Cardiovascular Risk

(2013) W.H. Wilson Tang et al.   NEW ENGLAND JOURNAL OF MEDICINE

The NHGRI GWAS Catalog, a curated resource of SNP-trait associations

(2013) Danielle Welter et al.   NUCLEIC ACIDS RESEARCH

Pathophysiology of Human Visceral Obesity: An Update

(2013) André Tchernof et al.   PHYSIOLOGICAL REVIEWS

Gut Microbiota from Twins Discordant for Obesity Modulate Metabolism in Mice

(2013) V. K. Ridaura et al.   SCIENCE

Nutrition research to affect food and a healthy lifespan

(2013) Sarah D. Ohlhorst et al.   Advances in Nutrition

Update of the Healthy Eating Index: HEI-2010

(2013) Patricia M. Guenther et al.   Journal of the Academy of Nutrition and Dietetics

Gene × Physical Activity Interactions in Obesity: Combined Analysis of 111,421 Individuals of European Ancestry

(2013) Shafqat Ahmad et al.   PLoS Genetics

Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low

(2012) Carolina Ortega-Azorín et al.   Cardiovascular Diabetology

Television Watching, Leisure Time Physical Activity, and the Genetic Predisposition in Relation to Body Mass Index in Women and Men

(2012) Qibin Qi et al.   CIRCULATION

Energy Balance and Obesity

(2012) James O. Hill et al.   CIRCULATION

No Interactions Between Previously Associated 2-Hour Glucose Gene Variants and Physical Activity or BMI on 2-Hour Glucose Levels

(2012) Robert A. Scott et al.   DIABETES

Deep phenotyping for precision medicine

(2012) Peter N. Robinson   HUMAN MUTATION

Genome-wide association studies of obesity and metabolic syndrome

(2012) Tove Fall et al.   MOLECULAR AND CELLULAR ENDOCRINOLOGY

Sugar-Sweetened Beverages and Genetic Risk of Obesity

(2012) Qibin Qi et al.   NEW ENGLAND JOURNAL OF MEDICINE

Adverse Metabolic Response to Regular Exercise: Is It a Rare or Common Occurrence?

(2012) Claude Bouchard et al.   PLoS One

A 14-Item Mediterranean Diet Assessment Tool and Obesity Indexes among High-Risk Subjects: The PREDIMED Trial

(2012) Miguel Angel Martínez-González et al.   PLoS One

Prevention of non-communicable disease in a population in nutrition transition: Tehran Lipid and Glucose Study phase II

(2012) Fereidoun Azizi et al.   Trials

Self-reported energy intake by FFQ compared with actual energy intake to maintain body weight in 516 adults

(2011) Els Siebelink et al.   BRITISH JOURNAL OF NUTRITION

A dual epigenomic approach for the search of obesity biomarkers: DNA methylation in relation to diet-induced weight loss

(2011) Fermin I. Milagro et al.   FASEB JOURNAL

A Short Screener Is Valid for Assessing Mediterranean Diet Adherence among Older Spanish Men and Women

(2011) Helmut Schröder et al.   JOURNAL OF NUTRITION

Validity of the Remote Food Photography Method (RFPM) for Estimating Energy and Nutrient Intake in Near Real-Time

(2011) Corby K. Martin et al.   Obesity

An antiinflammatory dietary mix modulates inflammation and oxidative and metabolic stress in overweight men: a nutrigenomics approach

(2010) Gertruud CM Bakker et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis

(2010) Francesco Sofi et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The hypertriglyceridemic-waist phenotype and the risk of coronary artery disease: results from the EPIC-Norfolk Prospective Population Study

(2010) B. J. Arsenault et al.   CANADIAN MEDICAL ASSOCIATION JOURNAL

In vivo nutrigenomic effects of virgin olive oil polyphenols within the frame of the Mediterranean diet: a randomized controlled trial

(2010) Valentini Konstantinidou et al.   FASEB JOURNAL

Association between the APOA2 promoter polymorphism and body weight in Mediterranean and Asian populations: replication of a gene–saturated fat interaction

(2010) D Corella et al.   INTERNATIONAL JOURNAL OF OBESITY

PERIOD2 Variants Are Associated with Abdominal Obesity, Psycho-Behavioral Factors, and Attrition in the Dietary Treatment of Obesity

(2010) Marta Garaulet et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Association of the LCT-13910C>T Polymorphism With Obesity and Its Modulation by Dairy Products in a Mediterranean Population

(2010) Dolores Corella et al.   Obesity

Physical Activity Attenuates the Genetic Predisposition to Obesity in 20,000 Men and Women from EPIC-Norfolk Prospective Population Study

(2010) Shengxu Li et al.   PLOS MEDICINE

Differential epigenomic and transcriptomic responses in subcutaneous adipose tissue between low and high responders to caloric restriction

(2009) Luigi Bouchard et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Physical activity attenuates the body mass index–increasing influence of genetic variation in the FTO gene

(2009) Karani S Vimaleswaran et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease

(2009) Andrew Mente et al.   ARCHIVES OF INTERNAL MEDICINE

APOA2, Dietary Fat, and Body Mass Index

(2009) Dolores Corella   ARCHIVES OF INTERNAL MEDICINE

‘Deep phenotyping’: characterizing populations in the era of genomics and systems biology

(2009) Russell P Tracy   CURRENT OPINION IN LIPIDOLOGY

Hypertriglyceridemic Waist Phenotype Predicts Increased Visceral Fat in Subjects With Type 2 Diabetes

(2009) S. Sam et al.   DIABETES CARE

CYP1A2 genotype modifies the association between coffee intake and the risk of hypertension

(2009) Paolo Palatini et al.   JOURNAL OF HYPERTENSION

A novel method to remotely measure food intake of free-living individuals in real time: the remote food photography method

(2008) Corby K. Martin et al.   BRITISH JOURNAL OF NUTRITION

A comparison of direct versus self-report measures for assessing physical activity in adults: a systematic review

(2008) Stephanie A Prince et al.   International Journal of Behavioral Nutrition and Physical Activity

Common variants near MC4R are associated with fat mass, weight and risk of obesity

(2008) Ruth J F Loos et al.   NATURE GENETICS