Gene-diet interactions with polymorphisms of the MGLL gene on plasma low-density lipoprotein cholesterol and size following an omega-3 polyunsaturated fatty acid supplementation: a clinical trial

Effects of Age, Sex, Body Mass Index and APOE Genotype on Cardiovascular Biomarker Response to an n-3 Polyunsaturated Fatty Acid Supplementation

(2013) Elisabeth Thifault et al.   Journal of Nutrigenetics and Nutrigenomics

The role of marine n-3 fatty acids in improving cardiovascular health: a review

(2013) Tiffany Nicholson et al.   Food & Function

Beneficial Effects of Omega-3 Fatty Acids on Low Density Lipoprotein Particle Size in Patients with Type 2 Diabetes Already under Statin Therapy

(2013) Myung Won Lee et al.   Diabetes & Metabolism Journal

Weight change and lipoprotein particle concentration and particle size: A cohort study with 6.5-year follow-up

(2012) Pekka Mäntyselkä et al.   ATHEROSCLEROSIS

Effect of rosuvastatin monotherapy or in combination with fenofibrate or ω-3 fatty acids on lipoprotein subfraction profile in patients with mixed dyslipidaemia and metabolic syndrome

(2012) A. P. Agouridis et al.   INTERNATIONAL JOURNAL OF CLINICAL PRACTICE

Fatty acids in cardiovascular health and disease: A comprehensive update

(2012) Seth J. Baum et al.   Journal of Clinical Lipidology

Intake levels of dietary long-chain PUFAs modify the association between genetic variation inFADSand LDL-C

(2012) S. Hellstrand et al.   JOURNAL OF LIPID RESEARCH

Association between Polymorphisms in the Fatty Acid Desaturase Gene Cluster and the Plasma Triacylglycerol Response to an n-3 PUFA Supplementation

(2012) Hubert Cormier et al.   Nutrients

Monoglyceride Lipase Deficiency in Mice Impairs Lipolysis and Attenuates Diet-induced Insulin Resistance

(2011) Ulrike Taschler et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Effects of Peroxisome Proliferator-Activated Receptors, Dietary Fat Intakes and Gene–Diet Interactions on Peak Particle Diameters of Low-Density Lipoproteins

(2011) Annie Bouchard-Mercier et al.   Journal of Nutrigenetics and Nutrigenomics

Effect of fish oil supplementation on serum triglycerides, LDL cholesterol and LDL subfractions in hypertriglyceridemic adults

(2011) B. Oelrich et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Changes in lipoprotein(a), oxidized phospholipids, and LDL subclasses with a low-fat high-carbohydrate diet

(2010) Nastaran Faghihnia et al.   JOURNAL OF LIPID RESEARCH

Tumor Necrosis Factor-α Gene -308 G/A Polymorphism Modulates the Relationship between Dietary Fat Intake, Serum Lipids, and Obesity Risk in Black South African Women

(2010) Yael T. Joffe et al.   JOURNAL OF NUTRITION

Monoacylglycerol Lipase Activity Is a Critical Modulator of the Tone and Integrity of the Endocannabinoid System

(2010) P. K. Chanda et al.   MOLECULAR PHARMACOLOGY

Population sequencing of two endocannabinoid metabolic genes identifies rare and common regulatory variants associated with extreme obesity and metabolite level

(2010) Olivier Harismendy et al.   GENOME BIOLOGY

Benefits of fish oil supplementation in hyperlipidemia: a systematic review and meta-analysis

(2008) Guy D. Eslick et al.   INTERNATIONAL JOURNAL OF CARDIOLOGY

Endocannabinoids and the Control of Energy Homeostasis

(2008) George Kunos et al.   JOURNAL OF BIOLOGICAL CHEMISTRY