Enhancing the bioavailability of quercetin via the construction of carboxymethylated curdlan/quercetin nanocomplex
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Title
Enhancing the bioavailability of quercetin via the construction of carboxymethylated curdlan/quercetin nanocomplex
Authors
Keywords
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Journal
FOOD HYDROCOLLOIDS
Volume -, Issue -, Pages 109502
Publisher
Elsevier BV
Online
2023-11-06
DOI
10.1016/j.foodhyd.2023.109502
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