Anti-Fungal Activity of Moutan cortex Extracts against Rice Sheath Blight (Rhizoctonia solani) and Its Action on the Pathogen’s Cell Membrane

Design, Synthesis, and Antifungal Activity of Novel Chalcone Derivatives Containing a Piperazine Fragment

(2022) Qing Zhou et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Gene expression analysis of resistant and susceptible rice cultivars to sheath blight after inoculation with Rhizoctonia solani

(2022) Xiaohe Yang et al.   BMC GENOMICS

Study on the antifungal mechanism of Chinese herbal extract on Botryosphaeria dothidea

(2022) Hao Shi et al.   JOURNAL OF FOOD PROCESSING AND PRESERVATION

Biological activities and gene expression of detoxifying enzymes in Tribolium castaneum induced by Moutan cortex essential oil

(2022) Xin Li et al.   JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A-CURRENT ISSUES

Antimicrobial Activity of Quercetin: An Approach to Its Mechanistic Principle

(2022) Thi Lan Anh Nguyen et al.   MOLECULES

Phytophthora capsici sterol reductase PcDHCR7 has a role in mycelium development and pathogenicity

(2022) Weizhen Wang et al.   Open Biology

Essential oils and its antibacterial, antifungal and anti-oxidant activity applications: A review

(2022) Tianyu Hou et al.   Food Bioscience

Microemulsification of nonvolatile components of Melaleuca alternifolia and borneol can effectively defend Rhizoctonia solani

(2022) Lantu Xiong et al.   INDUSTRIAL CROPS AND PRODUCTS

Antifungal activity and mechanism of action of dichloromethane extract fraction A from Streptomyces libani against Aspergillus fumigatus

(2021) M. Azish et al.   JOURNAL OF APPLIED MICROBIOLOGY

Strategies to Manage Rice Sheath Blight: Lessons from Interactions between Rice and Rhizoctonia solani

(2021) Dayong Li et al.   Rice

Antibacterial and Antifungal Activity of the Extracts of Different Parts of Avicennia marina (Forssk.) Vierh

(2021) Mohammad K. Okla et al.   Plants-Basel

Unraveling the polypharmacology of a natural antifungal product, eugenol, against Rhizoctonia solani

(2021) Yongtian Zhao et al.   PEST MANAGEMENT SCIENCE

Design, synthesis and antifungal/ anti‐oomycete activity of pyrazolyl oxime ethers as novel potential succinate dehydrogenase inhibitors

(2021) Minlong Wang et al.   PEST MANAGEMENT SCIENCE

In Vitro Antifungal Activity of Plant Extracts on Pathogenic Fungi of Blueberry (Vaccinium sp.)

(2021) Abraham Hernández-Ceja et al.   Plants-Basel

Synthesis of osthol-based botanical fungicides and their antifungal application in crop protection

(2021) Yuying Guo et al.   BIOORGANIC & MEDICINAL CHEMISTRY

The antifungal mechanism of konjac flying powder extract and its active compounds against wood decay fungi

(2021) Zhenju Bi et al.   INDUSTRIAL CROPS AND PRODUCTS

Antifungal efficacy of paeonol on Aspergillus flavus and its mode of action on cell walls and cell membranes

(2021) Qian Li et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

The Antifungal Activity of Loquat (Eriobotrya japonica Lindl.) Leaves Extract Against Penicillium digitatum

(2021) Yuting Shen et al.   Frontiers in Nutrition

Insight into Seasonal Change of Phytochemicals, Antioxidant, and Anti-Aging Activities of Root Bark of Paeonia suffruticosa (Cortex Moutan) Combined with Multivariate Statistical Analysis

(2021) Shicong Yang et al.   MOLECULES

Antifungal Activities of Ageratum conyzoides L. Extract against Rice Pathogens Pyricularia oryzae Cavara and Rhizoctonia solani Kühn

(2021) Cuong C. Nguyen et al.   Agriculture-Basel

Four active monomers from Moutan Cortex exert inhibitory effects against oxidative stress by activating Nrf2/Keap1 signaling pathway

(2020) Baoshun Zhang et al.   KOREAN JOURNAL OF PHYSIOLOGY & PHARMACOLOGY

A phosphorylated transcription factor regulates sterol biosynthesis in Fusarium graminearum

(2019) Zunyong Liu et al.   Nature Communications

Compounds from the root of Pueraria peduncularis (Grah. ex Benth.) Benth. and their antimicrobial effects

(2019) Huabao Chen et al.   PEST MANAGEMENT SCIENCE

Sheath blight of rice: a review and identification of priorities for future research

(2019) Pooja Singh et al.   PLANTA

Adsorption behavior of three triazole fungicides on polystyrene microplastics

(2019) Song Fang et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Synergistic inhibition effect of citral and eugenol against Aspergillus niger and their application in bread preservation

(2019) Jian Ju et al.   FOOD CHEMISTRY

Mechanisms underlying the protective effects of beneficial fungi against plant diseases

(2018) Mansour Ghorbanpour et al.   BIOLOGICAL CONTROL

ROS and trehalose regulate sclerotial development in Rhizoctonia solani AG-1 IA

(2018) Chenjiaozi Wang et al.   Fungal Biology

Antifungal activity, main active components and mechanism of Curcuma longa extract against Fusarium graminearum

(2018) Ciqiong Chen et al.   PLoS One

An economic and green strategy for preventing Chinese medicinal materials from toxigenic fungi: Couplet medicine technique

(2018) Guangyao Ying et al.   INDUSTRIAL CROPS AND PRODUCTS

Azole-induced cell wall carbohydrate patches kill Aspergillus fumigatus

(2018) Bernadette Geißel et al.   Nature Communications

Mechanisms of antifungal and anti-aflatoxigenic properties of essential oil derived from turmeric (Curcuma longa L.) on Aspergillus flavus

(2017) Yichen Hu et al.   FOOD CHEMISTRY

Development of chitosan nanocapsules for the controlled release of hexaconazole

(2017) Neetu Chauhan et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Design, Synthesis, and Fungicidal Evaluation of Novel Pyrazole-furan and Pyrazole-pyrrole Carboxamide as Succinate Dehydrogenase Inhibitors

(2017) Ting-Ting Yao et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Tulbaghia violaceaHarv. plant extract affects cell wall synthesis inAspergillus flavus

(2017) V. Belewa et al.   JOURNAL OF APPLIED MICROBIOLOGY

Origins, Phytochemistry, Pharmacology, Analytical Methods and Safety of Cortex Moutan (Paeonia suffruticosa Andrew): A Systematic Review

(2017) Zhiqiang Wang et al.   MOLECULES

Biofilm formation and control strategies of foodborne pathogens: food safety perspectives

(2017) Xihong Zhao et al.   RSC Advances

Metabolites contributing to Rhizoctonia solani AG-1-IA maturation and sclerotial differentiation revealed by UPLC-QTOF-MS metabolomics

(2017) Wenjin Hu et al.   PLoS One

Strong lethality and teratogenicity of strobilurins on Xenopus tropicalis embryos: Basing on ten agricultural fungicides

(2016) Dan Li et al.   ENVIRONMENTAL POLLUTION

Antifungal Activity of Trans-2-Hexenal AgainstPenicillium cyclopiumby a Membrane Damage Mechanism

(2016) Jihong Zhang et al.   JOURNAL OF FOOD BIOCHEMISTRY

The Fungicidal Activity of Thymol against Fusarium graminearum via Inducing Lipid Peroxidation and Disrupting Ergosterol Biosynthesis

(2016) Tao Gao et al.   MOLECULES

Essential Oils as Ecofriendly Biopesticides? Challenges and Constraints

(2016) Roman Pavela et al.   TRENDS IN PLANT SCIENCE

Antidermatophytic Activity of Ethanolic Extract fromCroton tiglium

(2016) Han Chien Lin et al.   Biomed Research International

Extraction and Separation of Active Ingredients in Schisandra chinensis (Turcz.) Baill and the Study of their Antifungal Effects

(2016) Haijing Yi et al.   PLoS One

Naturally produced citral can significantly inhibit normal physiology and induce cytotoxicity on Magnaporthe grisea

(2015) Rong-Yu Li et al.   PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY

Isolation of antifungal compound from Paeonia suffruticosa and its antifungal mechanism

(2014) Yong Zhao et al.   Chinese Journal of Integrative Medicine

Antibacterial mechanism of Myagropsis myagroides extract on Listeria monocytogenes

(2014) So-Young Lee et al.   FOOD CONTROL

Chemical taxonomy of tree peony species from China based on root cortex metabolic fingerprinting

(2014) Chunnian He et al.   PHYTOCHEMISTRY

Anti-fungal activity of Citrus reticulata Blanco essential oil against Penicillium italicum and Penicillium digitatum

(2013) Nengguo Tao et al.   FOOD CHEMISTRY

Antifungal Activity of the Essential Oil ofCinnamomum zeylanicumBlume and Eugenol onAspergillus flavus

(2013) Vinicius Nogueira Trajano et al.   Journal of Essential Oil Bearing Plants

Growth inhibition and antioxidative response of wood decay fungi exposed to plant extracts ofCaseariaspecies

(2013) T.S. Bento et al.   LETTERS IN APPLIED MICROBIOLOGY

Induced plant secondary metabolites for phytopatogenic fungi control: a review

(2013) A.E Ribera et al.   Journal of Soil Science and Plant Nutrition

Data Processing System (DPS) software with experimental design, statistical analysis and data mining developed for use in entomological research

(2012) Qi-Yi Tang et al.   Insect Science

Moutan cortex radicis improves lipopolysaccharide-induced acute lung injury in rats through anti-inflammation

(2012) Pin-Kuei Fu et al.   PHYTOMEDICINE

In vitro antifungal activity of plant extracts obtained with alternative organic solvents against Rhizoctonia solani Kühn

(2010) Francisco Castillo et al.   INDUSTRIAL CROPS AND PRODUCTS

Multiple resistance of Botrytis cinerea from kiwifruit to SDHIs, QoIs and fungicides of other chemical groups

(2010) George A Bardas et al.   PEST MANAGEMENT SCIENCE

Antimicrobial activities of some thymol derivatives from the roots of Inula hupehensis

(2009) Jie Zhao et al.   FOOD CHEMISTRY

Importance of the lipid peroxidation biomarkers and methodological aspects FOR malondialdehyde quantification

(2009) Denise Grotto et al.   QUIMICA NOVA

Relative membrane permeability and activities of some antioxidant enzymes as the key determinants of salt tolerance in canola (Brassica napus L.)

(2007) M. Ashraf et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY