Development and characterization of films based on okra polysaccharides and whey protein isolate
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Title
Development and characterization of films based on okra polysaccharides and whey protein isolate
Authors
Keywords
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Journal
Journal of Food Measurement and Characterization
Volume -, Issue -, Pages -
Publisher
Springer Science and Business Media LLC
Online
2022-09-14
DOI
10.1007/s11694-022-01598-6
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