Edible films and coatings in seafood preservation: A review

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Title
Edible films and coatings in seafood preservation: A review
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 240, Issue -, Pages 505-513
Publisher
Elsevier BV
Online
2017-07-12
DOI
10.1016/j.foodchem.2017.07.034

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