CaM enhances chilling tolerance of peach fruit by regulating energy and GABA metabolism

Title
CaM enhances chilling tolerance of peach fruit by regulating energy and GABA metabolism
Authors
Keywords
Cold stress, Ca, CaM, Energy metabolism, Peach fruit
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 181, Issue -, Pages 111691
Publisher
Elsevier BV
Online
2021-08-17
DOI
10.1016/j.postharvbio.2021.111691

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