CaM enhances chilling tolerance of peach fruit by regulating energy and GABA metabolism

标题
CaM enhances chilling tolerance of peach fruit by regulating energy and GABA metabolism
作者
关键词
Cold stress, Ca, CaM, Energy metabolism, Peach fruit
出版物
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 181, Issue -, Pages 111691
出版商
Elsevier BV
发表日期
2021-08-17
DOI
10.1016/j.postharvbio.2021.111691

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