Biodegradable active food packaging structures based on hybrid cross-linked electrospun polyvinyl alcohol fibers containing essential oils and their application in the preservation of chicken breast fillets
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Title
Biodegradable active food packaging structures based on hybrid cross-linked electrospun polyvinyl alcohol fibers containing essential oils and their application in the preservation of chicken breast fillets
Authors
Keywords
Active packaging, Electrospinning, Biodegradable materials, Food coatings
Journal
Food Packaging and Shelf Life
Volume 27, Issue -, Pages 100613
Publisher
Elsevier BV
Online
2020-12-11
DOI
10.1016/j.fpsl.2020.100613
References
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