Electrospinning and electrospraying techniques: Potential food based applications

Title
Electrospinning and electrospraying techniques: Potential food based applications
Authors
Keywords
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Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 38, Issue 1, Pages 21-33
Publisher
Elsevier BV
Online
2014-05-02
DOI
10.1016/j.tifs.2014.03.004

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