A Review of Perfluoroalkyl Acids (PFAAs) in terms of Sources, Applications, Human Exposure, Dietary Intake, Toxicity, Legal Regulation, and Methods of Determination

Perfluoroalkyl substances (PFASs) in edible fish species from Charleston Harbor and tributaries, South Carolina, United States: Exposure and Risk Assessment

(2019) Patricia A. Fair et al.   ENVIRONMENTAL RESEARCH

An integrated method for simultaneously determining 10 classes of per- and polyfluoroalkyl substances in one drop of human serum

(2018) Ke Gao et al.   ANALYTICA CHIMICA ACTA

Comparing the toxic potency in vivo of long-chain perfluoroalkyl acids and fluorinated alternatives

(2018) Melissa I. Gomis et al.   ENVIRONMENT INTERNATIONAL

Concentrations of perfluoroalkyl substances in foods and the dietary exposure among Taiwan general population and pregnant women

(2018) Wen-Ling Chen et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Perfluoroalkyl substances (PFASs) in breast milk from Korea: Time-course trends, influencing factors, and infant exposure

(2018) Sunggyu Lee et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Short-chain perfluoroalkyl acids: environmental concerns and a regulatory strategy under REACH

(2018) Stephan Brendel et al.   Environmental Sciences Europe

The perfluoroalkyl substances (PFASs) contamination of fruits and vegetables

(2018) Katarzyna Sznajder-Katarzyńska et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Estimating human exposure to perfluoroalkyl acids via solid food and drinks: Implementation and comparison of different dietary assessment methods

(2017) Eleni Papadopoulou et al.   ENVIRONMENTAL RESEARCH

Distribution of Novel and Well-Known Poly- and Perfluoroalkyl Substances (PFASs) in Human Serum, Plasma, and Whole Blood

(2017) Somrutai Poothong et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

A Never-Ending Story of Per- and Polyfluoroalkyl Substances (PFASs)?

(2017) Zhanyun Wang et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Toxic effects of perfluorinated compounds at human cellular level and on a model vertebrate

(2017) Sandra Rainieri et al.   FOOD AND CHEMICAL TOXICOLOGY

Per- and Polyfluoroalkyl Substances (PFASs) in Food and Human Dietary Intake: A Review of the Recent Scientific Literature

(2017) José L. Domingo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Optimization of QuEChERS sample preparation method for acrylamide level determination in coffee and coffee substitutes

(2017) Magdalena Surma et al.   MICROCHEMICAL JOURNAL

Effects of perfluorinated chemicals on thyroid function, markers of ovarian reserve, and natural fertility

(2017) Natalie M. Crawford et al.   REPRODUCTIVE TOXICOLOGY

Concentrations and patterns of perfluoroalkyl and polyfluoroalkyl substances in a river and three drinking water treatment plants near and far from a major production source

(2017) Virginie Boiteux et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Hepatic miRNA profiles and thyroid hormone homeostasis in rats exposed to dietary potassium perfluorooctanesulfonate (PFOS)

(2016) Hongyan Dong et al.   ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY

The perfluoroalkyl carboxylic acids (PFCAs) and perfluoroalkane sulfonates (PFSAs) contamination level in spices

(2016) Magdalena Surma et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Occurrence of Perfluorooctanoic Acid and Perfluorooctane Sulfonate in Milk and Yogurt and Their Risk Assessment

(2016) Zhenni Xing et al.   International Journal of Environmental Research and Public Health

Fluorinated alkyl substances and technical mixtures used in food paper-packaging exhibit endocrine-related activity in vitro

(2016) A. K. Rosenmai et al.   Andrology

Placental Transfer of Perfluoroalkyl Substances and Associations with Thyroid Hormones: Beijing Prenatal Exposure Study

(2016) Lin Yang et al.   Scientific Reports

Quantitative analysis of poly- and perfluoroalkyl compounds in water matrices using high resolution mass spectrometry: Optimization for a laser diode thermal desorption method

(2015) Gabriel Munoz et al.   ANALYTICA CHIMICA ACTA

Perfluoroalkyl substances (PFASs) and other halogenated compounds in fish from the upper Labe River basin

(2015) Veronika Svihlikova et al.   CHEMOSPHERE

Levels of perfluorinated compounds in raw and cooked Mediterranean finfish and shellfish

(2015) Irene Vassiliadou et al.   CHEMOSPHERE

Perfluoroalkyl acids in various edible Baltic, freshwater, and farmed fish in Finland

(2015) Jani Koponen et al.   CHEMOSPHERE

Selected physicochemical aspects of poly- and perfluoroalkylated substances relevant to performance, environment and sustainability—Part one

(2015) Marie Pierre Krafft et al.   CHEMOSPHERE

Per- and polyfluorinated substances (PFASs): Environmental challenges

(2015) Marie Pierre Krafft et al.   CURRENT OPINION IN COLLOID & INTERFACE SCIENCE

Hazard assessment of fluorinated alternatives to long-chain perfluoroalkyl acids (PFAAs) and their precursors: Status quo, ongoing challenges and possible solutions

(2015) Zhanyun Wang et al.   ENVIRONMENT INTERNATIONAL

Serum concentrations of perfluorinated compounds (PFC) among selected populations of children and Adults in California

(2015) Xiangmei (May) Wu et al.   ENVIRONMENTAL RESEARCH

Assessment of 3-MCPD levels in coffee and coffee substitutes by simplified QuEChERS method

(2015) Anna Sadowska-Rociek et al.   Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety

Determination of Selected Perfluorinated Acids (PFCAs) and Perfluorinated Sulfonates (PFASs) in Food Contact Materials Using LC-MS/MS

(2015) M. Surma et al.   PACKAGING TECHNOLOGY AND SCIENCE

What do We Know about the Risk Arising from Perfluorinated Compounds

(2015) Magdalena Surma et al.   POLISH JOURNAL OF ENVIRONMENTAL STUDIES

Perfluorinated chemicals in blood serum of inhabitants in central Poland in relation to gender and age

(2015) Katarzyna Góralczyk et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Helsingør Statement on poly- and perfluorinated alkyl substances (PFASs)

(2014) Martin Scheringer et al.   CHEMOSPHERE

Maternal serum concentrations of per- and polyfluoroalkyl substances and their predictors in years with reduced production and use

(2014) Vivian Berg et al.   ENVIRONMENT INTERNATIONAL

Cooking fish is not effective in reducing exposure to perfluoroalkyl and polyfluoroalkyl substances

(2014) Satyendra P. Bhavsar et al.   ENVIRONMENT INTERNATIONAL

Perfluoroalkyl Acid Uptake in Lettuce (Lactuca sativa) and Strawberry (Fragaria ananassa) Irrigated with Reclaimed Water

(2014) Andrea C. Blaine et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Changes in Serum Concentrations of Maternal Poly- and Perfluoroalkyl Substances over the Course of Pregnancy and Predictors of Exposure in a Multiethnic Cohort of Cincinnati, Ohio Pregnant Women during 2003–2006

(2014) Kayoko Kato et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Perfluoroalkyl Acid Contamination and Polyunsaturated Fatty Acid Composition of French Freshwater and Marine Fishes

(2014) Ami Yamada et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Foodstuff analyses show that seafood and water are major perfluoroalkyl acids (PFAAs) sources to humans in Korea

(2014) Jin-Ju Heo et al.   JOURNAL OF HAZARDOUS MATERIALS

Food risk assessment for perfluoroalkyl acids and brominated flame retardants in the French population: Results from the second French total diet study

(2014) G. Rivière et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Dietary exposure to perfluoroalkyl acids of specific French adult sub-populations: High seafood consumers, high freshwater fish consumers and pregnant women

(2014) A. Yamada et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Perfluorooctanoic Acid (PFOA)–induced Liver Lesions in Two Strains of Mice Following Developmental Exposures

(2014) Adam J. Filgo et al.   TOXICOLOGIC PATHOLOGY

Application of QuEChERS Method for Simultaneous Determination of Pesticide Residues and PAHs in Fresh Herbs

(2013) Anna Sadowska-Rociek et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Determination of perfluorinated compounds (PFCs) in various foodstuff packaging materials used in the Greek market

(2013) Effrosyni Zafeiraki et al.   CHEMOSPHERE

Accumulation of perfluoroalkyl substances in human tissues

(2013) Francisca Pérez et al.   ENVIRONMENT INTERNATIONAL

Fluorinated alternatives to long-chain perfluoroalkyl carboxylic acids (PFCAs), perfluoroalkane sulfonic acids (PFSAs) and their potential precursors

(2013) Zhanyun Wang et al.   ENVIRONMENT INTERNATIONAL

Polyfluorinated compounds in dust from homes, offices, and vehicles as predictors of concentrations in office workers' serum

(2013) Alicia J. Fraser et al.   ENVIRONMENT INTERNATIONAL

Part I. A Temporal Study of PFCAs and Their Precursors in Human Plasma from Two German Cities 1982–2009

(2013) Leo W. Y. Yeung et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Part II. A Temporal Study of PFOS and Its Precursors in Human Plasma from Two German Cities in 1982–2009

(2013) Leo W. Y. Yeung et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Occurrence of perfluoroalkyl substances (PFASs) in various food items of animal origin collected in four European countries

(2013) Veronika Hlouskova et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Absorption, Distribution, and Milk Secretion of the Perfluoroalkyl Acids PFBS, PFHxS, PFOS, and PFOA by Dairy Cows Fed Naturally Contaminated Feed

(2013) Janine Kowalczyk et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A rapid method for the determination of perfluoroalkyl substances including structural isomers of perfluorooctane sulfonic acid in human serum using 96-well plates and column-switching ultra-high performance liquid chromatography tandem mass spectrometry

(2013) Samira Salihovic et al.   JOURNAL OF CHROMATOGRAPHY A

Partition of perfluoroalkyl substances (PFASs) in whole blood and plasma, assessed in maternal and umbilical cord samples from inhabitants of arctic Russia and Uzbekistan

(2013) Linda Hanssen et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Professional ski waxers' exposure to PFAS and aerosol concentrations in gas phase and different particle size fractions

(2013) Helena Nilsson et al.   Environmental Science-Processes & Impacts

National Screening Study on 10 Perfluorinated Compounds in Raw and Treated Tap Water in France

(2012) Virginie Boiteux et al.   ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Relationship Between Industrial Discharges and Contamination of Raw Water Resources by Perfluorinated Compounds: Part II: Case Study of a Fluorotelomer Polymer Manufacturing Plant

(2012) Xavier Dauchy et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Relationship Between Industrial Discharges and Contamination of Raw Water Resources by Perfluorinated Compounds. Part I: Case Study of a Fluoropolymer Manufacturing Plant

(2012) Xavier Dauchy et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Perfluorinated compounds in milk, milk powder and yoghurt purchased from markets in China

(2012) JieMing Wang et al.   CHINESE SCIENCE BULLETIN

Dietary exposure to perfluoroalkyl acids for the Swedish population in 1999, 2005 and 2010

(2012) Robin Vestergren et al.   ENVIRONMENT INTERNATIONAL

Thyroid Function and Perfluoroalkyl Acids in Children Living Near a Chemical Plant

(2012) Maria-Jose Lopez-Espinosa et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Prenatal Exposure to Perfluorooctanoate and Risk of Overweight at 20 Years of Age: A Prospective Cohort Study

(2012) Thorhallur I. Halldorsson et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Serum Perfluorooctanoate (PFOA) and Perfluorooctane Sulfonate (PFOS) Concentrations and Liver Function Biomarkers in a Population with Elevated PFOA Exposure

(2012) Valentina Gallo et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Atmospheric fate of poly- and perfluorinated alkyl substances (PFASs): II. Emission source strength in summer in Zurich, Switzerland

(2012) Zhanyun Wang et al.   ENVIRONMENTAL POLLUTION

Human dietary exposure to perfluoroalkyl substances in Catalonia, Spain. Temporal trend

(2012) José L. Domingo et al.   FOOD CHEMISTRY

Serum Vaccine Antibody Concentrations in Children Exposed to Perfluorinated Compounds

(2012) Philippe Grandjean et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Overview of the Development of the Fluoropolymer Industry

(2012) Hongxiang Teng   Applied Sciences-Basel

Perfluorinated Compounds in Food: A Global Perspective

(2011) Yolanda Picó et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Comparison on gestation and lactation exposure of perfluorinated compounds for newborns

(2011) Jiaying Liu et al.   ENVIRONMENT INTERNATIONAL

Characterisation of human exposure pathways to perfluorinated compounds — Comparing exposure estimates with biomarkers of exposure

(2011) Line S. Haug et al.   ENVIRONMENT INTERNATIONAL

Per- and polyfluorinated compounds (PFCs) in house dust and indoor air in Catalonia, Spain: Implications for human exposure

(2011) I. Ericson Jogsten et al.   ENVIRONMENT INTERNATIONAL

Perfluorinated compounds in seafood from coastal areas in China

(2011) Yongning Wu et al.   ENVIRONMENT INTERNATIONAL

Highly elevated levels of perfluorooctane sulfonate and other perfluorinated acids found in biota and surface water downstream of an international airport, Hamilton, Ontario, Canada

(2011) S.R. de Solla et al.   ENVIRONMENT INTERNATIONAL

Polyfluorinated Compounds: Past, Present, and Future

(2011) Andrew B. Lindstrom et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Application of WWTP Biosolids and Resulting Perfluorinated Compound Contamination of Surface and Well Water in Decatur, Alabama, USA

(2011) Andrew B. Lindstrom et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Monitoring of Perfluorinated Compounds in Aquatic Biota: An Updated Review

(2011) Magali Houde et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Strong associations of short-chain perfluoroalkyl acids with serum albumin and investigation of binding mechanisms

(2011) Heather N. Bischel et al.   ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY

Placental transfer of perfluorinated compounds is selective – A Norwegian Mother and Child sub-cohort study

(2011) Kristine Bjerve Gützkow et al.   INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH

Levels of Perfluorinated Compounds in Food and Dietary Intake of PFOS and PFOA in The Netherlands

(2011) Cornelle W. Noorlander et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Analysis of perfluorinated chemicals in umbilical cord blood by ultra-high performance liquid chromatography/tandem mass spectrometry

(2011) Guang-Wen Lien et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Activation of mouse and human peroxisome proliferator-activated receptor-alpha (PPARα) by perfluoroalkyl acids (PFAAs): Further investigation of C4–C12 compounds

(2011) Cynthia J. Wolf et al.   REPRODUCTIVE TOXICOLOGY

Immunotoxicity of Perfluorinated Compounds: Recent Developments

(2011) Jamie C. DeWitt et al.   TOXICOLOGIC PATHOLOGY

Promotion of Hepatocarcinogenesis by Perfluoroalkyl Acids in Rainbow Trout

(2011) Abby D. Benninghoff et al.   TOXICOLOGICAL SCIENCES

Perfluoroalkyl and polyfluoroalkyl substances in the environment: Terminology, classification, and origins

(2011) Robert C Buck et al.   Integrated Environmental Assessment and Management

Emerging food contaminants: a review

(2010) Lina Kantiani et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Levels in food and beverages and daily intake of perfluorinated compounds in Norway

(2010) Line Småstuen Haug et al.   CHEMOSPHERE

Diet and particularly seafood are major sources of perfluorinated compounds in humans

(2010) Line S. Haug et al.   ENVIRONMENT INTERNATIONAL

Review of ‘emerging’ organic contaminants in biosolids and assessment of international research priorities for the agricultural use of biosolids

(2010) Bradley O. Clarke et al.   ENVIRONMENT INTERNATIONAL

Perfluorinated compounds in water, sediment, soil and biota from estuarine and coastal areas of Korea

(2010) Jonathan E. Naile et al.   ENVIRONMENTAL POLLUTION

Presence and Partitioning Behavior of Polyfluorinated Iodine Alkanes in Environmental Matrices around a Fluorochemical Manufacturing Plant: Another Possible Source for Perfluorinated Carboxylic Acids?

(2010) Ting Ruan et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Changes in Concentrations of Perfluorinated Compounds, Polybrominated Diphenyl Ethers, and Polychlorinated Biphenyls in Norwegian Breast-Milk during Twelve Months of Lactation

(2010) Cathrine Thomsen et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Pre- and Postnatal Exposure to Perfluorinated Compounds (PFCs)

(2010) Hermann Fromme et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Occupational Exposure to Airborne Perfluorinated Compounds during Professional Ski Waxing

(2010) Baard Ingegerdsson Freberg et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

The Role of Perfluorocarbon in Organ Preservation

(2010) Sarah A. Hosgood et al.   TRANSPLANTATION

Evaluation of the fate of perfluoroalkyl compounds in wastewater treatment plants

(2010) Rui Guo et al.   WATER RESEARCH

PRIC295, a Nuclear Receptor Coactivator, Identified from PPAR-Interacting Cofactor Complex

(2010) Sean R. Pyper et al.   PPAR Research

New trends in fast and high-resolution liquid chromatography: a critical comparison of existing approaches

(2009) Davy Guillarme et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Carryover of Perfluorooctanoic Acid (PFOA) and Perfluorooctane Sulfonate (PFOS) from Soil to Plants

(2009) T. Stahl et al.   ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Estimated dietary exposure to fluorinated compounds from traditional foods among Inuit in Nunavut, Canada

(2009) Sonja K. Ostertag et al.   CHEMOSPHERE

Fish consumption as a source of human exposure to perfluorinated alkyl substances in Sweden – Analysis of edible fish from Lake Vättern and the Baltic Sea

(2009) Urs Berger et al.   CHEMOSPHERE

Relationship between dietary exposure and serum perfluorochemical (PFC) levels—A case study

(2009) Anna Kärrman et al.   ENVIRONMENT INTERNATIONAL

Exposure to Polyfluoroalkyl Chemicals and Cholesterol, Body Weight, and Insulin Resistance in the General U.S. Population

(2009) Jessica W. Nelson et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Modeling the Global Fate and Transport of Perfluorooctane Sulfonate (PFOS) and Precursor Compounds in Relation to Temporal Trends in Wildlife Exposure

(2009) James M. Armitage et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Tracking the Pathways of Human Exposure to Perfluorocarboxylates

(2009) Robin Vestergren et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Comparative Assessment of the Global Fate and Transport Pathways of Long-Chain Perfluorocarboxylic Acids (PFCAs) and Perfluorocarboxylates (PFCs) Emitted from Direct Sources

(2009) James M. Armitage et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Biomonitoring perfluorinated compounds in Catalonia, Spain: concentrations and trends in human liver and milk samples

(2009) Anna Kärrman et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Exposure to perfluorinated compounds in Catalonia, Spain, through consumption of various raw and cooked foodstuffs, including packaged food

(2009) Ingrid Ericson Jogsten et al.   FOOD AND CHEMICAL TOXICOLOGY

Perfluoroalkyl chemicals and human fetal development: An epidemiologic review with clinical and toxicological perspectives

(2009) Geary W. Olsen et al.   REPRODUCTIVE TOXICOLOGY

Polybrominated diphenyl ethers, perfluorinated alkylated substances, and metals in tile drainage and groundwater following applications of municipal biosolids to agricultural fields

(2009) N. Gottschall et al.   SCIENCE OF THE TOTAL ENVIRONMENT

The atrophy and changes in the cellular compositions of the thymus and spleen observed in mice subjected to short-term exposure to perfluorooctanesulfonate are high-dose phenomena mediated in part by peroxisome proliferator-activated receptor-alpha (PPARα)

(2009) Mousumi Rahman Qazi et al.   TOXICOLOGY

Immunotoxic changes associated with a 7-day oral exposure to perfluorooctanesulfonate (PFOS) in adult male C57BL/6 mice

(2008) Li Zheng et al.   ARCHIVES OF TOXICOLOGY

Serum levels of perfluoroalkyl compounds in human maternal and umbilical cord blood samples

(2008) Rocio Monroy et al.   ENVIRONMENTAL RESEARCH

A First Global Production, Emission, And Environmental Inventory For Perfluorooctane Sulfonate

(2008) Alexander G. Paul et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Levels of perfluorochemicals in water samples from Catalonia, Spain: is drinking water a significant contribution to human exposure?

(2008) Ingrid Ericson et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Perfluorinated compounds – Exposure assessment for the general population in western countries

(2008) Hermann Fromme et al.   INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH

Human Exposure to Perfluorinated Chemicals through the Diet: Intake of Perfluorinated Compounds in Foods from the Catalan (Spain) Market

(2008) Ingrid Ericson et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Cooking Decreases Observed Perfluorinated Compound Concentrations in Fish

(2008) Liana Del Gobbo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Significant improvements in the analysis of perfluorinated compounds in water and fish: Results from an interlaboratory method evaluation study

(2008) S.P.J. van Leeuwen et al.   JOURNAL OF CHROMATOGRAPHY A

Trace analysis of per- and polyfluorinated alkyl substances in various matrices—How do current methods perform?

(2008) Annika Jahnke et al.   JOURNAL OF CHROMATOGRAPHY A

Estimating Consumer Exposure to PFOS and PFOA

(2008) David Trudel et al.   RISK ANALYSIS

Comparative Hepatic Effects of Perfluorooctanoic Acid and WY 14,643 in PPAR-α Knockout and Wild-type Mice

(2008) Douglas C. Wolf et al.   TOXICOLOGIC PATHOLOGY

Activation of Mouse and Human Peroxisome Proliferator−Activated Receptor Alpha by Perfluoroalkyl Acids of Different Functional Groups and Chain Lengths

(2008) Cynthia J. Wolf et al.   TOXICOLOGICAL SCIENCES

Emissions of perfluorinated alkylated substances (PFAS) from point sources—identification of relevant branches

(2008) M. Clara et al.   WATER SCIENCE AND TECHNOLOGY

Perfluorooctane sulphonate (PFOS) and perfluorooctanoic acid (PFOA) in human breast milk: Results of a pilot study

(2007) W. Völkel et al.   INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH

Neonatal exposure to perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA) causes neurobehavioural defects in adult mice

(2007) N. Johansson et al.   NEUROTOXICOLOGY