Antioxidant Peptides from Monkfish Swim Bladders: Ameliorating NAFLD In Vitro by Suppressing Lipid Accumulation and Oxidative Stress via Regulating AMPK/Nrf2 Pathway

Bioactive Peptides from Skipjack Tuna Cardiac Arterial Bulbs (II): Protective Function on UVB-Irradiated HaCaT Cells through Antioxidant and Anti-Apoptotic Mechanisms

(2023) Jing Kong et al.   Marine Drugs

Protopanaxadiol ameliorates NAFLD by regulating hepatocyte lipid metabolism through AMPK/SIRT1 signaling pathway

(2023) Yiping Li et al.   BIOMEDICINE & PHARMACOTHERAPY

Eighteen Novel Bioactive Peptides from Monkfish (Lophius litulon) Swim Bladders: Production, Identification, Antioxidant Activity, and Stability

(2023) Yan Sheng et al.   Marine Drugs

High Fischer ratio oligopeptides from hard-shelled mussel: Preparation and hepatoprotective effect against acetaminophen-induced liver injury in mice

(2023) Shuo-Lei Zheng et al.   Food Bioscience

Antioxidant peptides from protein hydrolysate of skipjack tuna milt: Purification, identification, and cytoprotection on H2O2 damaged human umbilical vein endothelial cells

(2022) Yu-Mei Wang et al.   PROCESS BIOCHEMISTRY

Twelve Antioxidant Peptides From Protein Hydrolysate of Skipjack Tuna (Katsuwonus pelamis) Roe Prepared by Flavourzyme: Purification, Sequence Identification, and Activity Evaluation

(2022) Jiao Wang et al.   Frontiers in Nutrition

Using Collagen Peptides From the Skin of Monkfish (Lophius litulon) to Ameliorate Kidney Damage in High-Fat Diet Fed Mice by Regulating the Nrf2 Pathway and NLRP3 Signaling

(2022) Bingtao Miao et al.   Frontiers in Nutrition

Iron oxide nanoparticles loaded with paclitaxel inhibits glioblastoma by enhancing autophagy-dependent ferroptosis pathway

(2022) Hanren Chen et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Amelioration action of gastrodigenin rhamno-pyranoside from Moringa seeds on non-alcoholic fatty liver disease

(2022) Mingchun Liao et al.   FOOD CHEMISTRY

Monkfish Peptides Mitigate High Fat Diet-Induced Hepatic Steatosis in Mice

(2022) Jiena Ye et al.   Marine Drugs

Novel Antioxidant Collagen Peptides of Siberian Sturgeon (Acipenserbaerii) Cartilages: The Preparation, Characterization, and Cytoprotection of H2O2-Damaged Human Umbilical Vein Endothelial Cells (HUVECs)

(2022) Yan Sheng et al.   Marine Drugs

Preparation, Identification, Molecular Docking Study and Protective Function on HUVECs of Novel ACE Inhibitory Peptides from Protein Hydrolysate of Skipjack Tuna Muscle

(2022) Shuo-Lei Zheng et al.   Marine Drugs

Health benefits of bioactive peptides produced from muscle proteins: Antioxidant, anti-cancer, and anti-diabetic activities

(2022) Md. Serajul Islam et al.   PROCESS BIOCHEMISTRY

Corn peptides ameliorate nonalcoholic fatty liver disease by suppressing endoplasmic reticulum stress via the AMPKα/Sirt1 pathway in vivo and in vitro

(2022) Zhicui Yao et al.   Journal of Functional Foods

Non-alcoholic fatty liver disease (NAFLD): a review of pathophysiology, clinical management and effects of weight loss

(2022) Sjaak Pouwels et al.   BMC Endocrine Disorders

Antioxidant Peptides From Protein Hydrolysate of Marine Red Algae Eucheuma cottonii: Preparation, Identification, and Cytoprotective Mechanisms on H2O2 Oxidative Damaged HUVECs

(2022) Kun-Lai Sun et al.   Frontiers in Microbiology

Preparation, Characterization, and Cytoprotective Effects on HUVECs of Fourteen Novel Angiotensin-I-Converting Enzyme Inhibitory Peptides From Protein Hydrolysate of Tuna Processing By-Products

(2022) Qian-Qian Qiao et al.   Frontiers in Nutrition

Current treatment of non‐alcoholic fatty liver disease

(2022) Rafael Paternostro et al.   JOURNAL OF INTERNAL MEDICINE

Gelatin From Cartilage of Siberian Sturgeon (Acipenser baerii): Preparation, Characterization, and Protective Function on Ultraviolet-A-Injured Human Skin Fibroblasts

(2022) Zhe Zhang et al.   Frontiers in Marine Science

Novel angiotensin-converting enzyme inhibitory peptides from tuna byproducts—milts: Preparation, characterization, molecular docking study, and antioxidant function on H2O2-damaged human umbilical vein endothelial cells

(2022) Shi-Kun Suo et al.   Frontiers in Nutrition

Bioactive Peptides from Skipjack Tuna Cardiac Arterial Bulbs: Preparation, Identification, Antioxidant Activity, and Stability against Thermal, pH, and Simulated Gastrointestinal Digestion Treatments

(2022) Wei-Wei Cai et al.   Marine Drugs

Gelatins and antioxidant peptides from Skipjack tuna (Katsuwonus pelamis) skins: Purification, characterization, and cytoprotection on ultraviolet-A injured human skin fibroblasts

(2022) Shuang-Yi Zhang et al.   Food Bioscience

Effects of low molecular weight peptides from monkfish (Lophius litulon) roe on immune response in immunosuppressed mice

(2022) Zhexin Ren et al.   Frontiers in Nutrition

Anti-diabetic and anti-hyperlipidemic effects of sea cucumber (Cucumaria frondosa) gonad hydrolysates in type II diabetic rats

(2022) Tingting Wang et al.   Food Science and Human Wellness

Non-Alcoholic Fatty Liver Disease (NAFLD) Pathogenesis and Natural Products for Prevention and Treatment

(2022) Xiangyu Guo et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Monkfish (Lophius litulon) Peptides Ameliorate High-Fat-Diet-Induced Nephrotoxicity by Reducing Oxidative Stress and Inflammation via Regulation of Intestinal Flora

(2022) Xiangyu Ren et al.   MOLECULES

Antioxidant peptides from edible aquatic animals: Preparation method, mechanism of action, and structure-activity relationships

(2022) Zedong Xiang et al.   FOOD CHEMISTRY

Role of Oxidative Stress in the Pathogenesis of Non-Alcoholic Fatty Liver Disease: Implications for Prevention and Therapy

(2021) Johanna C. Arroyave-Ospina et al.   Antioxidants

Mechanisms and disease consequences of nonalcoholic fatty liver disease

(2021) Rohit Loomba et al.   CELL

Non-alcoholic fatty liver disease

(2021) Elizabeth E Powell et al.   LANCET

SREBP-1c and lipogenesis in the liver: an update

(2021) Pascal Ferré et al.   BIOCHEMICAL JOURNAL

Amlodipine, an anti‐hypertensive drug, alleviates non‐alcoholic fatty liver disease by modulating gut microbiota

(2021) Yang Li et al.   BRITISH JOURNAL OF PHARMACOLOGY

Antioxidant peptides from Antarctic Krill (Euphausia superba) hydrolysate: Preparation, identification and cytoprotection on H2O2-induced oxidative stress

(2021) Yue-Zhen Wang et al.   Journal of Functional Foods

Antrodan Alleviates High-Fat and High-Fructose Diet-Induced Fatty Liver Disease in C57BL/6 Mice Model via AMPK/Sirt1/SREBP-1c/PPARγ Pathway

(2020) Charng-Cherng Chyau et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Newly identified peptide hormone inhibits intestinal fat absorption and improves NAFLD through its receptor GPRC6A

(2020) Bin Teng et al.   JOURNAL OF HEPATOLOGY

Hypolipidemic Activities of Two Pentapeptides (VIAPW and IRWWW) from Miiuy Croaker (Miichthys miiuy) Muscle on Lipid Accumulation in HepG2 Cells through Regulation of AMPK Pathway

(2020) Yu-Mei Wang et al.   Applied Sciences-Basel

Antioxidant Peptides from the Protein Hydrolysate of Monkfish (Lophius litulon) Muscle: Purification, Identification, and Cytoprotective Function on HepG2 Cells Damage by H2O2

(2020) Xiao-Meng Hu et al.   Marine Drugs

Antioxidant Peptides from Collagen Hydrolysate of Redlip Croaker (Pseudosciaena polyactis) Scales: Preparation, Characterization, and Cytoprotective Effects on H2O2-Damaged HepG2 Cells

(2020) Wan-Yi Wang et al.   Marine Drugs

Anti-diabetic effect by walnut (Juglans mandshurica Maxim.)-derived peptide LPLLR through inhibiting α-glucosidase and α-amylase, and alleviating insulin resistance of hepatic HepG2 cells

(2020) Ji Wang et al.   Journal of Functional Foods

The PPAR α/γ Agonist Saroglitazar Improves Insulin Resistance and Steatohepatitis in a Diet Induced Animal Model of Nonalcoholic Fatty Liver Disease

(2020) Divya P. Kumar et al.   Scientific Reports

Optimization of Extraction of Bioactive Peptides from Monkfish (Lophius litulon) and Characterization of Their Role in H2O2-Induced Lesion

(2020) Xiaoxiao Tian et al.   Marine Drugs

Optimal Production of Protein Hydrolysates from Monkfish By-Products: Chemical Features and Associated Biological Activities

(2020) José Antonio Vázquez et al.   MOLECULES

Hypolipidemic effects and mechanisms of Val-Phe-Val-Arg-Asn in C57BL/6J mice and 3T3-L1 cell models

(2020) Xing Zhang et al.   Journal of Functional Foods

Global epidemiology of NAFLD-related HCC: trends, predictions, risk factors and prevention

(2020) Daniel Q. Huang et al.   Nature Reviews Gastroenterology & Hepatology

Gut Microbiota-Derived Components and Metabolites in the Progression of Non-Alcoholic Fatty Liver Disease (NAFLD)

(2019) Yun Ji et al.   Nutrients

Cytoprotective Effect of Antioxidant Pentapeptides from the Protein Hydrolysate of Swim Bladders of Miiuy Croaker (Miichthys miiuy) against H2O2-Mediated Human Umbilical Vein Endothelial Cell (HUVEC) Injury

(2019) Shi-Ying Cai et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Non-alcoholic fatty liver disease

(2018) James Maurice et al.   CLINICAL MEDICINE

In vitro and in vivo anti-diabetic and anti-hyperlipidemic effects of protein hydrolysates from Octopus vulgaris in alloxanic rats

(2018) Rabeb Ben Slama-Ben Salem et al.   FOOD RESEARCH INTERNATIONAL

Hypolipidemic, antioxidant and antiatherogenic property of sardine by-products proteins in high-fat diet induced obese rats

(2018) Fouad Affane et al.   LIFE SCIENCES

An Overview of Novel Dietary Supplements and Food Ingredients in Patients with Metabolic Syndrome and Non-Alcoholic Fatty Liver Disease

(2018) Priscila Silva Figueiredo et al.   MOLECULES

Emerging Role of AMPK in Brown and Beige Adipose Tissue (BAT): Implications for Obesity, Insulin Resistance, and Type 2 Diabetes

(2018) Eric M. Desjardins et al.   Current Diabetes Reports

Short Tetra-peptide from soy-protein hydrolysate attenuates hyperglycemia associated damages in H9c2 cells and ICR mice

(2018) Shibu Marthandam Asokan et al.   JOURNAL OF FOOD BIOCHEMISTRY

Food-Derived Bioactive Peptides in Human Health: Challenges and Opportunities

(2018) Subhadeep Chakrabarti et al.   Nutrients

Hepatoprotective effect of 10% ethanolic extract from Curdrania tricuspidata leaves against ethanol-induced oxidative stress through suppression of CYP2E1

(2017) Yanghee You et al.   FOOD AND CHEMICAL TOXICOLOGY

SREBP-regulated lipid metabolism: convergent physiology — divergent pathophysiology

(2017) Hitoshi Shimano et al.   Nature Reviews Endocrinology

Fatty Acids and Effects on In Vitro and In Vivo Models of Liver Steatosis

(2017) Laura Vergani   CURRENT MEDICINAL CHEMISTRY

Molecular mechanism of PPARα action and its impact on lipid metabolism, inflammation and fibrosis in non-alcoholic fatty liver disease

(2015) Michal Pawlak et al.   JOURNAL OF HEPATOLOGY

Antioxidant and anticancer peptides from the protein hydrolysate of blood clam (Tegillarca granosa) muscle

(2015) Chang-Feng Chi et al.   Journal of Functional Foods

Isolation and characterization of three antioxidant peptides from protein hydrolysate of bluefin leatherjacket (Navodon septentrionalis) heads

(2015) Chang-Feng Chi et al.   Journal of Functional Foods

Nonalcoholic fatty liver disease

(2015) Elizabeth M. Brunt et al.   Nature Reviews Disease Primers

AMPK in Lymphocyte Metabolism and Function

(2014) Fabienne Andris et al.   INTERNATIONAL REVIEWS OF IMMUNOLOGY

Isolation and characterization of three antioxidant pentapeptides from protein hydrolysate of monkfish (Lophius litulon) muscle

(2013) Chang-Feng Chi et al.   FOOD RESEARCH INTERNATIONAL

Involvement of free radicals and oxidative stress in NAFLD/NASH

(2013) Y. Sumida et al.   FREE RADICAL RESEARCH

Therapeutic Roles of Heme Oxygenase-1 in Metabolic Diseases: Curcumin and Resveratrol Analogues as Possible Inducers of Heme Oxygenase-1

(2013) Yong Son et al.   Oxidative Medicine and Cellular Longevity

Purification and characterisation of a novel antioxidant peptide derived from blue mussel (Mytilus edulis) protein hydrolysate

(2012) Bin Wang et al.   FOOD CHEMISTRY

AMP-Activated Protein Kinase: Structure and Regulation

(2008) Pascual Sanz   CURRENT PROTEIN & PEPTIDE SCIENCE