Amelioration action of gastrodigenin rhamno-pyranoside from Moringa seeds on non-alcoholic fatty liver disease

Comparison of main chemical composition of Plantago asiatica L. and P. depressa Willd. seed extracts and their anti-obesity effects in high-fat diet-induced obese mice

(2020) Lan Ji-Ping et al.   PHYTOMEDICINE

Interactions between gut microbiota and non-alcoholic liver disease: the role of microbiota-derived metabolites

(2019) Yufang Ding et al.   PHARMACOLOGICAL RESEARCH

In vitro/in vivo hepatoprotective properties of 1-O-(4-hydroxymethylphenyl)-α-L-rhamnopyranoside from Moringa oleifera seeds against carbon tetrachloride-induced hepatic injury

(2019) Congyong Sun et al.   FOOD AND CHEMICAL TOXICOLOGY

A Review of the Economic Botany of Sesbania (Leguminosae)

(2019) Saowalak Bunma et al.   BOTANICAL REVIEW

Pharmacokinetic of gastrodigenin rhamnopyranoside from Moringa seeds in rodents

(2019) Wenjing Li et al.   FITOTERAPIA

Quercetin ameliorates HFD-induced NAFLD by promoting hepatic VLDL assembly and lipophagy via the IRE1a/XBP1s pathway

(2018) Xinhong Zhu et al.   FOOD AND CHEMICAL TOXICOLOGY

Indole Alkaloid from Nauclea latifolia promotes LDL uptake in HepG2 cells by inhibiting PCSK9

(2018) Mike Okweesi Aggrey et al.   PHYTOMEDICINE

Hepatoprotective effect of 10% ethanolic extract from Curdrania tricuspidata leaves against ethanol-induced oxidative stress through suppression of CYP2E1

(2017) Yanghee You et al.   FOOD AND CHEMICAL TOXICOLOGY

Hepatoprotective effect of 2′- O -galloylhyperin against oxidative stress-induced liver damage through induction of Nrf2/ARE-mediated antioxidant pathway

(2017) Peng Wang et al.   FOOD AND CHEMICAL TOXICOLOGY

Moringa oleifera Seeds Attenuate Vascular Oxidative and Nitrosative Stresses in Spontaneously Hypertensive Rats

(2017) Joseph Iharinjaka Randriamboavonjy et al.   Oxidative Medicine and Cellular Longevity

Isobaric Tags for Relative and Absolute Quantitation (iTRAQ)-Based Proteomic Analysis of Hugan Qingzhi and Its Protective Properties against Free Fatty Acid-Induced L02 Hepatocyte Injury

(2017) Fan Xia et al.   Frontiers in Pharmacology

Anti-inflammatory and antioxidant effects of a combination of cannabidiol and moringin in LPS-stimulated macrophages

(2016) Thangavelu Soundara Rajan et al.   FITOTERAPIA

Characterization of soluble dietary fiber from Moringa oleifera seeds and its immunomodulatory effects

(2016) Sandanamudi Anudeep et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Tissue distribution and enhanced in vivo anti-hyperlipidemic-antioxidant effects of perillaldehyde-loaded liposomal nanoformulation against Poloxamer 407-induced hyperlipidemia

(2016) Emmanuel Omari-Siaw et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

mTOR: a pharmacologic target for autophagy regulation

(2015) Young Chul Kim et al.   JOURNAL OF CLINICAL INVESTIGATION

Comparison on hypoglycemic and antioxidant activities of the fresh and dried Portulaca oleracea L. in insulin-resistant HepG2 cells and streptozotocin-induced C57BL/6J diabetic mice

(2015) Jun-fei Gu et al.   JOURNAL OF ETHNOPHARMACOLOGY

The Antidiabetic Effect of Low Doses ofMoringa oleiferaLam. Seeds on Streptozotocin Induced Diabetes and Diabetic Nephropathy in Male Rats

(2015) Abdulrahman L. Al-Malki et al.   Biomed Research International

Astragaloside IV inhibits migration and invasion in human lung cancer A549 cells via regulating PKC-α-ERK1/2-NF-κB pathway

(2014) Xudong Cheng et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Lipid Peroxidation: Production, Metabolism, and Signaling Mechanisms of Malondialdehyde and 4-Hydroxy-2-Nonenal

(2014) Antonio Ayala et al.   Oxidative Medicine and Cellular Longevity

Curcumin and Liver Disease: from Chemistry to Medicine

(2013) Seyed Fazel Nabavi et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Antidiabetic activity of mycelia selenium-polysaccharide from Catathelasma ventricosum in STZ-induced diabetic mice

(2013) Yuntao Liu et al.   FOOD AND CHEMICAL TOXICOLOGY

Hepatoprotective effects of fermented Curcuma longa L. on carbon tetrachloride-induced oxidative stress in rats

(2013) Yongjae Kim et al.   FOOD CHEMISTRY

Hepatoprotective effects of the dual peroxisome proliferator-activated receptor alpha/delta agonist, GFT505, in rodent models of nonalcoholic fatty liver disease/nonalcoholic steatohepatitis

(2013) Bart Staels et al.   HEPATOLOGY

The anti-inflammation effect of Moutan Cortex on advanced glycation end products-induced rat mesangial cells dysfunction and High-glucose–fat diet and streptozotocin-induced diabetic nephropathy rats

(2013) Ming-hua Zhang et al.   JOURNAL OF ETHNOPHARMACOLOGY

Mechanisms of hepatic triglyceride accumulation in non-alcoholic fatty liver disease

(2013) Yuki Kawano et al.   JOURNAL OF GASTROENTEROLOGY

Pathophysiology of Human Visceral Obesity: An Update

(2013) André Tchernof et al.   PHYSIOLOGICAL REVIEWS

Antiproliferation and induction of apoptosis by Moringa oleifera leaf extract on human cancer cells

(2011) S. Sreelatha et al.   FOOD AND CHEMICAL TOXICOLOGY

In vivo protective effects of quercetin against sodium fluoride-induced oxidative stress in the hepatic tissue

(2011) Seyed Mohammad Nabavi et al.   FOOD CHEMISTRY

Nonalcoholic fatty liver disease and hepatocellular carcinoma: A weighty connection

(2010) Brad Q. Starley et al.   HEPATOLOGY

Pomegranate flower ameliorates fatty liver in an animal model of type 2 diabetes and obesity

(2009) Kevin Zhe-Yang Xu et al.   JOURNAL OF ETHNOPHARMACOLOGY

Fatty acids as modulators of the cellular production of reactive oxygen species

(2008) Peter Schönfeld et al.   FREE RADICAL BIOLOGY AND MEDICINE