An Overview of Novel Dietary Supplements and Food Ingredients in Patients with Metabolic Syndrome and Non-Alcoholic Fatty Liver Disease
出版年份 2018 全文链接
标题
An Overview of Novel Dietary Supplements and Food Ingredients in Patients with Metabolic Syndrome and Non-Alcoholic Fatty Liver Disease
作者
关键词
-
出版物
MOLECULES
Volume 23, Issue 4, Pages 877
出版商
MDPI AG
发表日期
2018-04-12
DOI
10.3390/molecules23040877
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Omega-3 polyunsaturated fatty acids as a treatment strategy for nonalcoholic fatty liver disease
- (2018) Donald B. Jump et al. PHARMACOLOGY & THERAPEUTICS
- Green tea extract ingestion, fat oxidation, and glucose tolerance in healthy humans
- (2018) Michelle C Venables et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- A Nutrigenomic Approach to Non-Alcoholic Fatty Liver Disease
- (2017) Paola Dongiovanni et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Comprehensive Metabolomic Analysis in Blood, Urine, Fat, and Muscle in Men with Metabolic Syndrome: A Randomized, Placebo-Controlled Clinical Trial on the Effects of Resveratrol after Four Months’ Treatment
- (2017) Anne Korsholm et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Patients with Nonalcoholic Fatty Liver Disease Have a Low Response Rate to Vitamin D Supplementation
- (2017) Jaividhya Dasarathy et al. JOURNAL OF NUTRITION
- Effects of Polyphenol Intake on Metabolic Syndrome: Current Evidences from Human Trials
- (2017) Gemma Chiva-Blanch et al. Oxidative Medicine and Cellular Longevity
- Sex- and gender-related prevalence, cardiovascular risk and therapeutic approach in metabolic syndrome: A review of the literature
- (2017) Giacomo Pucci et al. PHARMACOLOGICAL RESEARCH
- Cardiovascular consequences of metabolic syndrome
- (2017) Johnathan D. Tune et al. Translational Research
- Cellular senescence drives age-dependent hepatic steatosis
- (2017) Mikolaj Ogrodnik et al. Nature Communications
- Morinda citrifolia Linn. (Noni) and Its Potential in Obesity-Related Metabolic Dysfunction
- (2017) Aline Inada et al. Nutrients
- Fatty Acids Consumption: The Role Metabolic Aspects Involved in Obesity and Its Associated Disorders
- (2017) Priscila Silva Figueiredo et al. Nutrients
- Vitamin E As a Potential Interventional Treatment for Metabolic Syndrome: Evidence from Animal and Human Studies
- (2017) Sok Kuan Wong et al. Frontiers in Pharmacology
- A randomized, crossover, head-to-head comparison of eicosapentaenoic acid and docosahexaenoic acid supplementation to reduce inflammation markers in men and women: the Comparing EPA to DHA (ComparED) Study
- (2016) Janie Allaire et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Effects of curcumin on serum cytokine concentrations in subjects with metabolic syndrome: A post-hoc analysis of a randomized controlled trial
- (2016) Yunes Panahi et al. BIOMEDICINE & PHARMACOTHERAPY
- Omega-3 polyunsaturated fatty acids in treating non-alcoholic steatohepatitis: A randomized, double-blind, placebo-controlled trial
- (2016) Monize Aydar Nogueira et al. CLINICAL NUTRITION
- Effect of various diets on biomarkers of the metabolic syndrome
- (2016) Harry Robberecht et al. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
- Poly is more effective than monounsaturated fat for dietary management in the metabolic syndrome: The muffin study
- (2016) Michael Miller et al. Journal of Clinical Lipidology
- Omega-6 polyunsaturated fatty acids, serum zinc, delta-5- and delta-6-desaturase activities and incident metabolic syndrome
- (2016) T. Yary et al. JOURNAL OF HUMAN NUTRITION AND DIETETICS
- Addition of Orange Pomace to Orange Juice Attenuates the Increases in Peak Glucose and Insulin Concentrations after Sequential Meal Ingestion in Men with Elevated Cardiometabolic Risk
- (2016) Honglin Dong et al. JOURNAL OF NUTRITION
- Fructose and glucose combined with free fatty acids induce metabolic disorders in HepG2 cell: A new model to study the impacts of high-fructose/sucrose and high-fat diets in vitro
- (2016) Liang Zhao et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Natural Dietary and Herbal Products in Anti-Obesity Treatment
- (2016) Nan-Nong Sun et al. MOLECULES
- Rosemary (Rosmarinus officinalis) as a potential therapeutic plant in metabolic syndrome: a review
- (2016) Faezeh Vahdati Hassani et al. NAUNYN-SCHMIEDEBERGS ARCHIVES OF PHARMACOLOGY
- Effects of supplementation with curcumin on serum adipokine concentrations: A randomized controlled trial
- (2016) Yunes Panahi et al. NUTRITION
- Current evidence on the association of the metabolic syndrome and dietary patterns in a global perspective
- (2016) Zeinab Hosseini et al. NUTRITION RESEARCH REVIEWS
- Role of Antioxidants and Natural Products in Inflammation
- (2016) Palanisamy Arulselvan et al. Oxidative Medicine and Cellular Longevity
- Targeting inflammation in metabolic syndrome
- (2016) Francine K. Welty et al. Translational Research
- Metabolic Inflammation-Differential Modulation by Dietary Constituents
- (2016) Claire Lyons et al. Nutrients
- Pancreatic β Cell Mass Death
- (2016) Husnia I. Marrif et al. Frontiers in Pharmacology
- Effect of high-dose vitamin D supplementation on cardiometabolic risk factors in subjects with metabolic syndrome: a randomized controlled double-blind clinical trial
- (2016) S. Salekzamani et al. JOURNAL OF ENDOCRINOLOGICAL INVESTIGATION
- -Tocopherol bioavailability is lower in adults with metabolic syndrome regardless of dairy fat co-ingestion: a randomized, double-blind, crossover trial
- (2015) E. Mah et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Effects of niacin and omega-3 fatty acids on the apolipoproteins in overweight patients with elevated triglycerides and reduced HDL cholesterol
- (2015) Olga V. Savinova et al. ATHEROSCLEROSIS
- The effects of resveratrol supplementation on cardiovascular risk factors in patients with non-alcoholic fatty liver disease: a randomised, double-blind, placebo-controlled study
- (2015) Forouzan Faghihzadeh et al. BRITISH JOURNAL OF NUTRITION
- Antioxidant and anti-inflammatory effects of curcuminoid-piperine combination in subjects with metabolic syndrome: A randomized controlled trial and an updated meta-analysis
- (2015) Yunes Panahi et al. CLINICAL NUTRITION
- Flavonoids and Related Compounds in Non-Alcoholic Fatty Liver Disease Therapy
- (2015) Sandra Pisonero-Vaquero et al. CURRENT MEDICINAL CHEMISTRY
- Impact of high dose n-3 polyunsaturated fatty acid treatment on measures of microvascular function and vibration perception in non-alcoholic fatty liver disease: results from the randomised WELCOME trial
- (2015) Keith G. McCormick et al. DIABETOLOGIA
- Resveratrol improves insulin resistance, glucose and lipid metabolism in patients with non-alcoholic fatty liver disease: A randomized controlled trial
- (2015) Shihui Chen et al. DIGESTIVE AND LIVER DISEASE
- Red-fleshed sweet orange juice improves the risk factors for metabolic syndrome
- (2015) Jacqueline Q. Silveira et al. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
- Lipid-Encapsulated Echium Oil (Echium plantagineum) Increases the Content of Stearidonic Acid in Plasma Lipid Fractions and Milk Fat of Dairy Cows
- (2015) Melissa L. Bainbridge et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Normal or High Polyphenol Concentration in Orange Juice Affects Antioxidant Activity, Blood Pressure, and Body Weight in Obese or Overweight Adults
- (2015) Oscar D Rangel-Huerta et al. JOURNAL OF NUTRITION
- Concentrations of the Vitamin D Metabolite 1,25(OH)2D and Odds of Metabolic Syndrome and its Components
- (2015) Jennifer W. Bea et al. METABOLISM-CLINICAL AND EXPERIMENTAL
- Effects of extra virgin olive oil and fish oil on lipid profile and oxidative stress in patients with metabolic syndrome
- (2015) Danielle Venturini et al. NUTRITION
- Vitamin D: A new player in non-alcoholic fatty liver disease?
- (2015) Myrto Eliades WORLD JOURNAL OF GASTROENTEROLOGY
- Current pharmacological therapies for nonalcoholic fatty liver disease/nonalcoholic steatohepatitis
- (2015) Yoshihisa Takahashi WORLD JOURNAL OF GASTROENTEROLOGY
- The impact of polyunsaturated fatty acid-based dietary supplements on disease biomarkers in a metabolic syndrome/diabetes population
- (2015) Tammy C Lee et al. Lipids in Health and Disease
- Fish Oil Supplements Lower Serum Lipids and Glucose in Correlation with a Reduction in Plasma Fibroblast Growth Factor 21 and Prostaglandin E2 in Nonalcoholic Fatty Liver Disease Associated with Hyperlipidemia: A Randomized Clinical Trial
- (2015) Yu Qin et al. PLoS One
- Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk
- (2014) Rajiv Chowdhury et al. ANNALS OF INTERNAL MEDICINE
- State of the art papers Dietary and nutraceutical approach to type 2 diabetes
- (2014) Giuseppe Derosa et al. Archives of Medical Science
- Effects of an energy-restricted diet rich in plant-derived α-linolenic acid on systemic inflammation and endothelial function in overweight-to-obese patients with metabolic syndrome traits
- (2014) Sarah Egert et al. BRITISH JOURNAL OF NUTRITION
- Lipid-modifying effects of adjunctive therapy with curcuminoids–piperine combination in patients with metabolic syndrome: Results of a randomized controlled trial
- (2014) Yunes Panahi et al. COMPLEMENTARY THERAPIES IN MEDICINE
- MECHANISMS IN ENDOCRINOLOGY: Vitamin D as a potential contributor in endocrine health and disease
- (2014) Giovanna Muscogiuri et al. EUROPEAN JOURNAL OF ENDOCRINOLOGY
- No Significant Effects of Ethyl-Eicosapentanoic Acid on Histologic Features of Nonalcoholic Steatohepatitis in a Phase 2 Trial
- (2014) Arun J. Sanyal et al. GASTROENTEROLOGY
- Omega-3 fatty acid therapy dose-dependently and significantly decreased triglycerides and improved flow-mediated dilation, however, did not significantly improve insulin sensitivity in patients with hypertriglyceridemia
- (2014) Pyung Chun Oh et al. INTERNATIONAL JOURNAL OF CARDIOLOGY
- Effect of Resveratrol Administration on Metabolic Syndrome, Insulin Sensitivity, and Insulin Secretion
- (2014) Miriam Méndez-del Villar et al. Metabolic Syndrome and Related Disorders
- Effect of dietary fat modification on subcutaneous white adipose tissue insulin sensitivity in patients with metabolic syndrome
- (2014) Yolanda Jimenez-Gomez et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Barberry Treatment Reduces Serum Anti-Heat Shock Protein 27 and 60 Antibody Titres and High-sensitivity C-reactive Protein in Patients with Metabolic Syndrome: A Double-blind, Randomized Placebo-controlled Trial
- (2014) Marzie Zilaee et al. PHYTOTHERAPY RESEARCH
- Hibiscus sabdariffa extract inhibits obesity and fat accumulation, and improves liver steatosis in humans
- (2014) Hong-Chou Chang et al. Food & Function
- Comparative efficacy and safety of different doses of ergocalciferol supplementation in patients with metabolic syndrome
- (2014) Nakarin Sansanayudh et al. International Journal of Clinical Pharmacy
- Epigenetic Mechanisms Underlying the Link between Non-Alcoholic Fatty Liver Diseases and Nutrition
- (2014) Joo Lee et al. Nutrients
- A Comprehensive Review on Metabolic Syndrome
- (2014) Jaspinder Kaur Cardiology Research and Practice
- Omega-3 PUFAs improved endothelial function and arterial stiffness with a parallel antiinflammatory effect in adults with metabolic syndrome
- (2013) Dimitris Tousoulis et al. ATHEROSCLEROSIS
- Balancing the fat: lipid droplets and human disease
- (2013) Natalie Krahmer et al. EMBO Molecular Medicine
- Dietary fat differentially influences the lipids storage on the adipose tissue in metabolic syndrome patients
- (2013) Antonio Camargo et al. EUROPEAN JOURNAL OF NUTRITION
- Green tea with high-density catechins improves liver function and fat infiltration in non-alcoholic fatty liver disease (NAFLD) patients: A double-blind placebo-controlled study
- (2013) RYUICHIRO SAKATA et al. INTERNATIONAL JOURNAL OF MOLECULAR MEDICINE
- Effects of Hibiscus sabdariffa L. on serum lipids: A systematic review and meta-analysis
- (2013) Zoriah Aziz et al. JOURNAL OF ETHNOPHARMACOLOGY
- The association of dietary phytochemical index and cardiometabolic risk factors in adults: Tehran Lipid and Glucose Study
- (2013) Z. Bahadoran et al. JOURNAL OF HUMAN NUTRITION AND DIETETICS
- Green Tea Supplementation Affects Body Weight, Lipids, and Lipid Peroxidation in Obese Subjects with Metabolic Syndrome
- (2013) Arpita Basu et al. JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
- Effect of Berberine Administration on Metabolic Syndrome, Insulin Sensitivity, and Insulin Secretion
- (2013) Karina G. Pérez-Rubio et al. Metabolic Syndrome and Related Disorders
- A randomized trial of fish oil omega-3 fatty acids on arterial health, inflammation, and metabolic syndrome in a young healthy population
- (2013) Martin Root et al. Nutrition Journal
- Green tea supplementation increases glutathione and plasma antioxidant capacity in adults with the metabolic syndrome
- (2013) Arpita Basu et al. NUTRITION RESEARCH
- Functional foods against metabolic syndrome (obesity, diabetes, hypertension and dyslipidemia) and cardiovasular disease
- (2013) Suhaila Mohamed TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Dietary Omega-3 Fatty Acid Deficiency and High Fructose Intake in the Development of Metabolic Syndrome, Brain Metabolic Abnormalities, and Non-Alcoholic Fatty Liver Disease
- (2013) Artemis Simopoulos Nutrients
- Issues of Fish Consumption for Cardiovascular Disease Risk Reduction
- (2013) Susan Raatz et al. Nutrients
- Effectiveness of Green Tea in a Randomized Human Cohort: Relevance to Diabetes and Its Complications
- (2013) Naushad Ali Toolsee et al. Biomed Research International
- Effects of a 1-year supplementation with cholecalciferol on interleukin-6, tumor necrosis factor-alpha and insulin resistance in overweight and obese subjects
- (2012) Julia Beilfuss et al. CYTOKINE
- High-Dose Resveratrol Supplementation in Obese Men: An Investigator-Initiated, Randomized, Placebo-Controlled Clinical Trial of Substrate Metabolism, Insulin Sensitivity, and Body Composition
- (2012) M. M. Poulsen et al. DIABETES
- Liver Fat Is Reduced by an Isoenergetic MUFA Diet in a Controlled Randomized Study in Type 2 Diabetic Patients
- (2012) L. Bozzetto et al. DIABETES CARE
- Effects of flaxseed supplementation on erythrocyte fatty acids and multiple cardiometabolic biomarkers among Chinese with risk factors of metabolic syndrome
- (2012) Geng Zong et al. EUROPEAN JOURNAL OF NUTRITION
- Clinical and pathological progression of non-alcoholic steatohepatitis to hepatocellular carcinoma
- (2012) Kohichiroh Yasui et al. HEPATOLOGY RESEARCH
- Effects of prescription niacin and omega-3 fatty acids on lipids and vascular function in metabolic syndrome: a randomized controlled trial
- (2012) Gregory C. Shearer et al. JOURNAL OF LIPID RESEARCH
- Calorie Restriction with a High-Fat Diet Effectively Attenuated Inflammatory Response and Oxidative Stress-Related Markers in Obese Tissues of the High Diet Fed Rats
- (2012) Seungae Park et al. MEDIATORS OF INFLAMMATION
- Effects of Aloe vera Supplementation in Subjects with Prediabetes/Metabolic Syndrome
- (2012) Sridevi Devaraj et al. Metabolic Syndrome and Related Disorders
- A 12-week double-blind randomized clinical trial of vitamin D3supplementation on body fat mass in healthy overweight and obese women
- (2012) Amin Salehpour et al. Nutrition Journal
- Wild bitter gourd improves metabolic syndrome: A preliminary dietary supplementation trial
- (2012) Chung-Huang Tsai et al. Nutrition Journal
- Incremental Effects of Endocrine and Metabolic Biomarkers and Abdominal Obesity on Cardiovascular Mortality Prediction
- (2012) Harald Jörn Schneider et al. PLoS One
- A low-fat high-carbohydrate diet supplemented with long-chain n-3 PUFA reduces the risk of the metabolic syndrome
- (2011) J.A. Paniagua et al. ATHEROSCLEROSIS
- Genetics and epigenetics in the fibrogenic evolution of chronic liver diseases
- (2011) Vincent Zimmer et al. BEST PRACTICE & RESEARCH IN CLINICAL GASTROENTEROLOGY
- Searching for health beneficial n-3 and n-6 fatty acids in plant seeds
- (2011) Katrin Kuhnt et al. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
- Low- and High-Dose Plant and Marine (n-3) Fatty Acids Do Not Affect Plasma Inflammatory Markers in Adults with Metabolic Syndrome
- (2011) Antonella Dewell et al. JOURNAL OF NUTRITION
- Omega-3 Fatty Acids and Cardiovascular Disease
- (2011) Dariush Mozaffarian et al. JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY
- Docosahexaenoic Acid Supplementation Improved Lipocentric but Not Glucocentric Markers of Insulin Sensitivity in Hypertriglyceridemic Men
- (2011) Darshan S. Kelley et al. Metabolic Syndrome and Related Disorders
- Biochemical and metabolomic phenotyping in the identification of a vitamin D responsive metabotype for markers of the metabolic syndrome
- (2011) Aifric O'Sullivan et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Effect of quercetin on traits of the metabolic syndrome, endothelial function and inflammation in men with different APOE isoforms
- (2011) M. Pfeuffer et al. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
- Micronutrient status in morbidly obese women before bariatric surgery
- (2011) Daniel A. de Luis et al. Surgery for Obesity and Related Diseases
- Increased very low density lipoprotein (VLDL) secretion, hepatic steatosis, and insulin resistance
- (2011) Sung Hee Choi et al. TRENDS IN ENDOCRINOLOGY AND METABOLISM
- Orange juice neutralizes the proinflammatory effect of a high-fat, high-carbohydrate meal and prevents endotoxin increase and Toll-like receptor expression
- (2010) Husam Ghanim et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects
- (2010) Joshua Tarini et al. Applied Physiology Nutrition and Metabolism
- Lycopene in atherosclerosis prevention: An integrated scheme of the potential mechanisms of action from cell culture studies
- (2010) Paola Palozza et al. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS
- Dietary fat modifications and blood pressure in subjects with the metabolic syndrome in the LIPGENE dietary intervention study
- (2010) Hanne L. Gulseth et al. BRITISH JOURNAL OF NUTRITION
- Hepatic lipotoxicity and the pathogenesis of nonalcoholic steatohepatitis: The central role of nontriglyceride fatty acid metabolites
- (2010) Brent A. Neuschwander-Tetri HEPATOLOGY
- Anti-inflammatory effect of resveratrol on adipokine expression and secretion in human adipose tissue explants
- (2010) J Ølholm et al. INTERNATIONAL JOURNAL OF OBESITY
- Dietary Fiber as a Carrier of Dietary Antioxidants: An Essential Physiological Function
- (2010) Fulgencio Saura-Calixto JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- The 2011 Report on Dietary Reference Intakes for Calcium and Vitamin D from the Institute of Medicine: What Clinicians Need to Know
- (2010) A. Catharine Ross et al. JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM
- N-3 polyunsaturated fatty acids regulate lipid metabolism through several inflammation mediators: mechanisms and implications for obesity prevention
- (2010) Chen C. Tai et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Proanthocyanidin metabolites associated with dietary fibre from in vitro colonic fermentation and proanthocyanidin metabolites in human plasma
- (2010) Fulgencio Saura-Calixto et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Pioglitazone, Vitamin E, or Placebo for Nonalcoholic Steatohepatitis
- (2010) Arun J. Sanyal et al. NEW ENGLAND JOURNAL OF MEDICINE
- Green tea minimally affects biomarkers of inflammation in obese subjects with metabolic syndrome
- (2010) Arpita Basu et al. NUTRITION
- Omega-3 fatty acid supplements improve the cardiovascular risk profile of subjects with metabolic syndrome, including markers of inflammation and auto-immunity
- (2009) M. Ebrahimi et al. ACTA CARDIOLOGICA
- CLOCK genetic variation and metabolic syndrome risk: modulation by monounsaturated fatty acids
- (2009) Marta Garaulet et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies
- (2009) Marianne U Jakobsen et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Quercetin reduces systolic blood pressure and plasma oxidised low-density lipoprotein concentrations in overweight subjects with a high-cardiovascular disease risk phenotype: a double-blinded, placebo-controlled cross-over study
- (2009) Sarah Egert et al. BRITISH JOURNAL OF NUTRITION
- Harmonizing the Metabolic Syndrome
- (2009) K.G.M.M. Alberti et al. CIRCULATION
- Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls
- (2009) J Linseisen et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Highly purified eicosapentaenoic acid reduces cardio-ankle vascular index in association with decreased serum amyloid A-LDL in metabolic syndrome
- (2009) Noriko Satoh et al. HYPERTENSION RESEARCH
- Serum Lipid and Blood Pressure Responses to Quercetin Vary in Overweight Patients by Apolipoprotein E Genotype
- (2009) Sarah Egert et al. JOURNAL OF NUTRITION
- Effect of grape seed extract on blood pressure in subjects with the metabolic syndrome
- (2009) Brahmesh Sivaprakasapillai et al. METABOLISM-CLINICAL AND EXPERIMENTAL
- Effect of a high monounsaturated fatty acids diet and a Mediterranean diet on serum lipids and insulin sensitivity in adults with mild abdominal obesity
- (2009) M.B. Bos et al. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
- Effects of Hibiscus sabdariffa extract powder and preventive treatment (diet) on the lipid profiles of patients with metabolic syndrome (MeSy)
- (2009) C.M. Gurrola-Díaz et al. PHYTOMEDICINE
- Mediterranean diet and metabolic syndrome: the evidence
- (2009) Nancy Babio et al. PUBLIC HEALTH NUTRITION
- Serum amyloid A induces endothelial dysfunction in porcine coronary arteries and human coronary artery endothelial cells
- (2008) Xinwen Wang et al. AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY
- Gene–environment interaction and oxidative stress in cardiovascular disease
- (2008) Jeffrey W. Stephens et al. ATHEROSCLEROSIS
- Effects of dietary supplementation with the green tea polyphenol epigallocatechin-3-gallate on insulin resistance and associated metabolic risk factors: randomized controlled trial
- (2008) A. Louise Brown et al. BRITISH JOURNAL OF NUTRITION
- Selective versus Total Insulin Resistance: A Pathogenic Paradox
- (2008) Michael S. Brown et al. Cell Metabolism
- Free radical metabolism in human erythrocytes
- (2008) M.Y. Burak Çimen CLINICA CHIMICA ACTA
- Mechanism of the endothelium-dependent relaxation evoked by a grape seed extract
- (2008) Indika Edirisinghe et al. CLINICAL SCIENCE
- A double-blind, randomized, placebo-controlled trial of the short-term effect of vitamin D3supplementation on insulin sensitivity in apparently healthy, middle-aged, centrally obese men
- (2008) J. Nagpal et al. DIABETIC MEDICINE
- The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases
- (2008) Artemis P. Simopoulos EXPERIMENTAL BIOLOGY AND MEDICINE
- Impact of apoE genotype on oxidative stress, inflammation and disease risk
- (2008) Laia Jofre-Monseny et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Central Obesity as a Precursor to the Metabolic Syndrome in the AusDiab Study and Mauritius
- (2008) Adrian J. Cameron et al. Obesity
- Effects of n-3 polyunsaturated fatty acids in subjects with nonalcoholic fatty liver disease
- (2007) L. Spadaro et al. DIGESTIVE AND LIVER DISEASE
- Gamma-tocopherol supplementation alone and in combination with alpha-tocopherol alters biomarkers of oxidative stress and inflammation in subjects with metabolic syndrome
- (2007) Sridevi Devaraj et al. FREE RADICAL BIOLOGY AND MEDICINE
- Lipid accumulation in non-adipose tissue and lipotoxicity
- (2007) N.A. van Herpen et al. PHYSIOLOGY & BEHAVIOR
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started