Short Tetra-peptide from soy-protein hydrolysate attenuates hyperglycemia associated damages in H9c2 cells and ICR mice
出版年份 2018 全文链接
标题
Short Tetra-peptide from soy-protein hydrolysate attenuates hyperglycemia associated damages in H9c2 cells and ICR mice
作者
关键词
-
出版物
JOURNAL OF FOOD BIOCHEMISTRY
Volume -, Issue -, Pages e12638
出版商
Wiley
发表日期
2018-08-30
DOI
10.1111/jfbc.12638
参考文献
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