Cold plasma for the disinfection of industrial food‐contact surfaces: An overview of current status and opportunities
出版年份 2022 全文链接
标题
Cold plasma for the disinfection of industrial food‐contact surfaces: An overview of current status and opportunities
作者
关键词
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出版物
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2022-01-25
DOI
10.1111/1541-4337.12885
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- Estimation of Possible Mechanisms of Escherichia coli Inactivation by Plasma Treated Sodium Chloride Solution
- (2011) Katrin Oehmigen et al. Plasma Processes and Polymers
- Cold Atmospheric Plasma for Surface Disinfection
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- Bacillus subtilis devitalization mechanism of atmosphere pressure plasma jet
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- Decontamination of a rotating cutting tool during operation by means of atmospheric pressure plasmas
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- Inactivation of Listeria monocytogenes inoculated on disposable plastic tray, aluminum foil, and paper cup by atmospheric pressure plasma
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- Effective bacterial inactivation using low temperature radio frequency plasma
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- Modification of bacterial structures by a low-temperature gas plasma and influence on packaging material
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- Low temperature atmospheric pressure plasma sources for microbial decontamination
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- Biological Evaluation of DNA Damage in Bacteriophages Inactivated by Atmospheric Pressure Cold Plasma
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- Spatially extended atmospheric plasma arrays
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- Modification of Food-Contacting Surfaces by Plasma Polymerization Technique: Reducing the Biofouling of Microorganisms on Stainless Steel Surface
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- Environmental impact of novel thermal and non-thermal technologies in food processing
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- Inactivation Characteristics of Bacteria in Capacitively Coupled Argon Plasma
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- Application of nanosecond-pulsed dielectric barrier discharge for biomedical treatment of topographically non-uniform surfaces
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- Physical and biological mechanisms of direct plasma interaction with living tissue
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- Inactivation of Bacteria in an Aqueous Environment by a Direct-Current, Cold-Atmospheric-Pressure Air Plasma Microjet
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- Effects of pH on Bacterial Inactivation in Aqueous Solutions due to Low-Temperature Atmospheric Pressure Plasma Application
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- Influence of the Air Humidity on the Reduction ofBacillusSpores in a Defined Environment at Atmospheric Pressure Using a Dielectric Barrier Surface Discharge
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- Chemical Mechanisms of Bacterial Inactivation Using Dielectric Barrier Discharge Plasma in Atmospheric Air
- (2008) Yue Ma et al. IEEE TRANSACTIONS ON PLASMA SCIENCE
- Lethal Activity of Nonthermal Plasma Sterilization Against Microorganisms
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- Influence of relative gas humidity on the inactivation efficiency of a low temperature gas plasma
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- The roles of the various plasma agents in the inactivation of bacteria
- (2008) XinPei Lu et al. JOURNAL OF APPLIED PHYSICS
- Microbial inactivation using plasma-activated water obtained by gliding electric discharges
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- Application of electrolyzed water in the food industry
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