Effect of L-Arginine on Maintaining Storage Quality of the White Button Mushroom (Agaricus bisporus)
出版年份 2019 全文链接
标题
Effect of L-Arginine on Maintaining Storage Quality of the White Button Mushroom (Agaricus bisporus)
作者
关键词
White button mushroom, L-Arginine, Postharvest quality, Browning
出版物
Food and Bioprocess Technology
Volume -, Issue -, Pages -
出版商
Springer Nature
发表日期
2019-01-11
DOI
10.1007/s11947-018-2232-0
参考文献
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