Benefits of Nut Consumption on Insulin Resistance and Cardiovascular Risk Factors: Multiple Potential Mechanisms of Actions
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Title
Benefits of Nut Consumption on Insulin Resistance and Cardiovascular Risk Factors: Multiple Potential Mechanisms of Actions
Authors
Keywords
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Journal
Nutrients
Volume 9, Issue 11, Pages 1271
Publisher
MDPI AG
Online
2017-11-22
DOI
10.3390/nu9111271
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