LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studies

Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations – A meta-analysis of randomized controlled studies

(2013) Rouyanne T. Ras et al.   ATHEROSCLEROSIS

Plant sterols and plant stanols in the management of dyslipidaemia and prevention of cardiovascular disease

(2013) Helena Gylling et al.   ATHEROSCLEROSIS

Progress and prospective of plant sterol and plant stanol research: Report of the Maastricht meeting

(2012) J. Plat et al.   ATHEROSCLEROSIS

Plant sterols and cardiovascular disease: a systematic review and meta-analysis†

(2012) Bernd Genser et al.   EUROPEAN HEART JOURNAL

Time of ingestion relative to meal intake determines gastrointestinal responses to a plant sterol–containing yoghurt drink

(2012) D. Keszthelyi et al.   EUROPEAN JOURNAL OF NUTRITION

Consumption of plant sterols in Belgium: estimated intakes and sources of naturally occurring plant sterols and β-carotene

(2011) Isabelle Sioen et al.   BRITISH JOURNAL OF NUTRITION

Hypocholesterolemic effects of plant sterols and stanols: Do the dose–response curves diverge?

(2011) Kevin C. Maki et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Comment on: “A comparison of the LDL-cholesterol lowering efficacy of plant stanols and plant sterols over a continuous dose range: Results of a meta-analysis of randomized, placebo controlled trials” by Musa-Veloso K et al., Prostagl. Leucot. Essential Fatty Acids 2011, 85, 9–28

(2011) Isabelle Demonty et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

A comparison of the LDL-cholesterol lowering efficacy of plant stanols and plant sterols over a continuous dose range: Results of a meta-analysis of randomized, placebo-controlled trials

(2011) Kathy Musa-Veloso et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Plant stanols dose-dependently decrease LDL-cholesterol concentrations, but not cholesterol-standardized fat-soluble antioxidant concentrations, at intakes up to 9 g/d

(2010) Ronald P Mensink et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Comparative Efficacy of Plant Sterols and Stanols on Serum Lipids: A Systematic Review and Meta-Analysis

(2010) Ripple Talati et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Very high plant stanol intake and serum plant stanols and non-cholesterol sterols

(2009) Helena Gylling et al.   EUROPEAN JOURNAL OF NUTRITION

Phytosterol-Deficient and High-Phytosterol Diets Developed for Controlled Feeding Studies

(2009) Susan B. Racette et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION