Increased consumption of ultra-processed foods during pregnancy is associated with sociodemographic, behavioral and obstetric factors: a cohort study.
Published 2023 View Full Article
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Title
Increased consumption of ultra-processed foods during pregnancy is associated with sociodemographic, behavioral and obstetric factors: a cohort study.
Authors
Keywords
-
Journal
NUTRITION RESEARCH
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2023-11-03
DOI
10.1016/j.nutres.2023.10.006
References
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Related references
Note: Only part of the references are listed.- Dietary guidelines meet NOVA: developing a menu for a healthy dietary pattern using ultra-processed foods
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- (2022) Ameyalli M. Rodríguez-Cano et al. Antioxidants
- Optimizing Maternal Nutrition—The Importance of a Tailored Approach
- (2022) Lauren R Brink et al. Current Developments in Nutrition
- Três décadas da disponibilidade domiciliar de alimentos segundo a NOVA – Brasil, 1987–2018
- (2022) Renata Bertazzi Levy et al. REVISTA DE SAUDE PUBLICA
- The food patterns of a multicenter cohort of Brazilian nulliparous pregnant women
- (2021) Maria J. Miele et al. Scientific Reports
- Ultra-processed food consumption among US adults from 2001 to 2018
- (2021) Filippa Juul et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Changes in dietary patterns from preconception to during pregnancy and its association with socio-demographic and lifestyle factors
- (2021) Dereje G Gete et al. PUBLIC HEALTH NUTRITION
- Ultra-Processed Food Consumption and Adult Mortality Risk: A Systematic Review and Dose–Response Meta-Analysis of 207,291 Participants
- (2021) Wanich Suksatan et al. Nutrients
- What to expect from the price of healthy and unhealthy foods over time? The case from Brazil
- (2020) Emanuella Gomes Maia et al. PUBLIC HEALTH NUTRITION
- Be Healthy in Pregnancy: Exploring factors that impact pregnant women's nutrition and exercise behaviours
- (2020) Lindsay N. Grenier et al. Maternal and Child Nutrition
- Consumption of ultra-processed foods in the third gestational trimester and increased weight gain: a Brazilian cohort study
- (2020) Caroline de Barros Gomes et al. PUBLIC HEALTH NUTRITION
- Pregestational overweight and obesity and symptoms of postpartum depression: Data from the Birth in Brazil Study
- (2020) Ana Claudia S. Amaral Fraga et al. JOURNAL OF AFFECTIVE DISORDERS
- Energy Intake Requirements in Pregnancy
- (2019) Jasper Most et al. Nutrients
- The role of food processing in the inflammatory potential of diet during pregnancy
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- Before the beginning: nutrition and lifestyle in the preconception period and its importance for future health
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- Dietary Change during Pregnancy and Women’s Reasons for Change
- (2018) Laura Forbes et al. Nutrients
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- (2018) Jadwiga Hamulka et al. Nutrients
- Relationships between consumption of ultra-processed foods, gestational weight gain and neonatal outcomes in a sample of US pregnant women
- (2017) Karthik W. Rohatgi et al. PeerJ
- Dietary intake variations from pre-conception to gestational period according to the degree of industrial processing: A Brazilian cohort
- (2016) Nadya Helena Alves-Santos et al. APPETITE
- Developmental Programming, a Pathway to Disease
- (2016) Vasantha Padmanabhan et al. ENDOCRINOLOGY
- Folic acid supplementation, birth defects, and adverse pregnancy outcomes in Chinese women: a population-based mega-cohort study
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- Factors associated with unintended pregnancy in Brazil: cross-sectional results from the Birth in Brazil National Survey, 2011/2012
- (2016) Mariza Miranda Theme-Filha et al. Reproductive Health
- New Perspective on Impact of Folic Acid Supplementation during Pregnancy on Neurodevelopment/Autism in the Offspring Children – A Systematic Review
- (2016) Yunfei Gao et al. PLoS One
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- (2015) Uma Padmanabhan et al. BMC Pregnancy and Childbirth
- Institute of Medicine 2009 Gestational Weight Gain Guideline Knowledge: Survey of Obstetrics/Gynecology and Family Medicine Residents of the United States
- (2013) Tiffany A Moore Simas et al. BIRTH-ISSUES IN PERINATAL CARE
- A new classification of foods based on the extent and purpose of their processing
- (2010) Carlos Augusto Monteiro et al. Cadernos de Saude Publica
- Women's Dietary Patterns Change Little from Before to During Pregnancy
- (2009) Sarah R. Crozier et al. JOURNAL OF NUTRITION
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