Lipid metabolic disorders and physiological stress caused by a high-fat diet have lipid source-dependent effects in juvenile black seabream Acanthopagrus schlegelii

Physiological responses and adaptive strategies to acute low-salinity environmental stress of the euryhaline marine fish black seabream (Acanthopagrus schlegelii)

(2022) Xuejiao Li et al.   AQUACULTURE

Dietary lipid levels affected growth performance, lipid accumulation, inflammatory response and apoptosis of japanese seabass ( lateolabrax japonicus )

(2021) Shiwei Xie et al.   AQUACULTURE NUTRITION

A 20-year retrospective review of global aquaculture

(2021) Rosamond L. Naylor et al.   NATURE

Different effects of two dietary levels of tea polyphenols on the lipid deposition, immunity and antioxidant capacity of juvenile GIFT tilapia (Oreochromis niloticus) fed a high-fat diet

(2021) Yu-Cheng Qian et al.   AQUACULTURE

Dietary Betaine Mitigates Hepatic Steatosis and Inflammation Induced by a High-Fat-Diet by Modulating the Sirt1/Srebp-1/Pparɑ Pathway in Juvenile Black Seabream (Acanthopagrus schlegelii)

(2021) Min Jin et al.   Frontiers in Immunology

Endoplasmic Reticulum Stress Disturbs Lipid Homeostasis and Augments Inflammation in the Intestine and Isolated Intestinal Cells of Large Yellow Croaker (Larimichthys crocea)

(2021) Wei Fang et al.   Frontiers in Immunology

Zinc, selenium and chromium co-supplementation improves insulin resistance by preventing hepatic endoplasmic reticulum stress in diet-induced gestational diabetes rats

(2021) Xueqiong Yao et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Role of Silent Information Regulator 1 (SIRT1) in Regulating Oxidative Stress and Inflammation

(2020) Vivek Singh et al.   INFLAMMATION

Dietary fenofibrate attenuated high-fat-diet-induced lipid accumulation and inflammation response partly through regulation of pparα and sirt1 in juvenile black seabream (Acanthopagrus schlegelii)

(2020) Min Jin et al.   DEVELOPMENTAL AND COMPARATIVE IMMUNOLOGY

Foods with Potential Prooxidant and Antioxidant Effects Involved in Parkinson’s Disease

(2020) Alejandra Guillermina Miranda-Díaz et al.   Oxidative Medicine and Cellular Longevity

Effects of different dietary oils on egg quality and reproductive performance in rainbow trout Oncorhynchus mykiss

(2020) Mustafa Yıldız et al.   ANIMAL REPRODUCTION SCIENCE

Effects of dietary fish oil replacements with three vegetable oils on growth, fatty acid composition, antioxidant capacity, serum parameters and expression of lipid metabolism related genes in juvenile Onychostoma macrolepis

(2020) Nina Gou et al.   AQUACULTURE NUTRITION

Effect of fish oil replacement and probiotic addition on growth, body composition and histological parameters of yellowtail ( Seriola dumerili )

(2020) Maria Consolación Milián‐Sorribes et al.   AQUACULTURE NUTRITION

Effects of dietary curcumin on growth, antioxidant capacity, fatty acid composition and expression of lipid metabolism-related genes of large yellow croaker fed high-fat diet

(2020) Renlei Ji et al.   BRITISH JOURNAL OF NUTRITION

Effects of high-fat diet on antioxidative status, apoptosis and inflammation in liver of tilapia (Oreochromis niloticus) via Nrf2, TLRs and JNK pathways

(2020) Rui Jia et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of supplemental dietary l-carnitine and bile acids on growth performance, antioxidant and immune ability, histopathological changes and inflammatory response in juvenile black seabream (Acanthopagrus schlegelii) fed high-fat diet

(2019) Min Jin et al.   AQUACULTURE

Effect of dietary lipid level on growth, lipid metabolism and oxidative status of largemouth bass, Micropterus salmoides

(2019) Jia-ling Guo et al.   AQUACULTURE

High percentage of dietary palm oil suppressed growth and antioxidant capacity and induced the inflammation by activation of TLR-NF-κB signaling pathway in large yellow croaker (Larimichthys crocea)

(2019) Xueshan Li et al.   FISH & SHELLFISH IMMUNOLOGY

Influence of different lipid sources on growth performance, oxidation resistance and fatty acid profiles of juvenile swimming crab, Portunus trituberculatus

(2019) Ye Yuan et al.   AQUACULTURE

Effects of isoenergetic diets with varying protein and lipid levels on the growth, feed utilization, metabolic enzymes activities, antioxidative status and serum biochemical parameters of black sea bream (Acanthopagrus schlegelii)

(2019) Lei Wang et al.   AQUACULTURE

Impacts of replacement of dietary fish oil by vegetable oils on growth performance, anti-oxidative capacity, and inflammatory response in large yellow croaker Larimichthys crocea

(2019) Hua Mu et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Fatty acids and beyond: Fillet nutritional characterisation of rainbow trout ( Oncorhynchus mykiss ) fed different dietary oil sources

(2018) Giovanni M. Turchini et al.   AQUACULTURE

High level of dietary soybean oil depresses the growth and anti-oxidative capacity and induces inflammatory response in large yellow croaker Larimichthys crocea

(2018) Hua Mu et al.   FISH & SHELLFISH IMMUNOLOGY

Superoxide dismutases: Dual roles in controlling ROS damage and regulating ROS signaling

(2018) Ying Wang et al.   JOURNAL OF CELL BIOLOGY

Replacement of fish oil with palm oil: Effects on growth performance, innate immune response, antioxidant capacity and disease resistance in Nile tilapia (Oreochromis niloticus)

(2018) Christian Larbi Ayisi et al.   PLoS One

Effects of high-fat diets on growth performance, endoplasmic reticulum stress and mitochondrial damage in blunt snout bream Megalobrama amblycephala

(2018) Xiu-Fei Cao et al.   AQUACULTURE NUTRITION

High-fat diet induces aberrant hepatic lipid secretion in blunt snout bream by activating endoplasmic reticulum stress-associated IRE1/XBP1 pathway

(2018) Xiu-Fei Cao et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Growth performance, fatty-acid composition, lipid deposition and hepatic-lipid metabolism-related gene expression in juvenile pond loach Misgurnus anguillicaudatus fed diets with different dietary soybean oil levels

(2017) Y. Li et al.   JOURNAL OF FISH BIOLOGY

Effect of dietary lipid level and replacement of fish oil by soybean oil in compound feeds for the shortfin corvina (Cynoscion parvipinnis)

(2016) Mayra L. González-Félix et al.   AQUACULTURE

Effects of different dietary soybean oil levels on growth, lipid deposition, tissues fatty acid composition and hepatic lipid metabolism related gene expressions in blunt snout bream (Megalobrama amblycephala) juvenile

(2016) Yang Li et al.   AQUACULTURE

SIRT1 protects the heart from ER stress-induced cell death through eIF2α deacetylation

(2016) Alexandre Prola et al.   CELL DEATH AND DIFFERENTIATION

Berberine attenuates oxidative stress and hepatocytes apoptosis via protecting mitochondria in blunt snout bream Megalobrama amblycephala fed high-fat diets

(2016) Kang-Le Lu et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Effects of Dietary Fish Oil Replacement with Palm Oil on the Growth, Feed Utilization, Biochemical Composition, and Antioxidant Status of Juvenile Chu's Croaker,Nibea coibor

(2016) Yisheng Huang et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Fish oil alleviated high-fat diet–induced non-alcoholic fatty liver disease via regulating hepatic lipids metabolism and metaflammation: a transcriptomic study

(2016) Fahu Yuan et al.   Lipids in Health and Disease

Endoplasmic reticulum stress in obesity and obesity-related disorders: An expanded view

(2016) Michael J. Pagliassotti et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Effects of total replacement of fish oil on growth performance, lipid metabolism and antioxidant capacity in tilapia (Oreochromis niloticus)

(2015) Xianghe Peng et al.   AQUACULTURE INTERNATIONAL

Dietary Enrichment with Fish Oil Prevents High Fat-Induced Metabolic Dysfunction in Skeletal Muscle in Mice

(2015) Lisa K. Philp et al.   PLoS One

Growth performance, lipid deposition and hepatic lipid metabolism related gene expression in juvenile turbot (Scophthalmus maximus L.) fed diets with various fish oil substitution levels by soybean oil

(2014) Mo Peng et al.   AQUACULTURE

Association of Mitochondrial Dysfunction with Oxidative Stress and Immune Suppression in Blunt Snout BreamMegalobrama amblycephalaFed a High-Fat Diet

(2014) Kang-Le Lu et al.   JOURNAL OF AQUATIC ANIMAL HEALTH

Physiological and molecular changes in large yellow croaker (Pseudosciaena croceaR.) with high-fat diet-induced fatty liver disease

(2013) Xinxia Wang et al.   AQUACULTURE RESEARCH

Total substitution of fish oil by vegetable oils in Senegalese sole (Solea senegalensis) diets: effects on fish performance, biochemical composition, and expression of some glucocorticoid receptor-related genes

(2012) Vanessa Benítez-Dorta et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Benefits of fish oil replacement by plant originated oils in compounded fish feeds. A review

(2012) C. Nasopoulou et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Anti-inflammatory cytokines, TGF-β1 and IL-10, exert anti-hypoxic action and abolish posthypoxic hyperexcitability in hippocampal slice neurons: Comparative aspects

(2011) Sergei G. Levin et al.   EXPERIMENTAL NEUROLOGY

Aberrant lipid metabolism disrupts calcium homeostasis causing liver endoplasmic reticulum stress in obesity

(2011) Suneng Fu et al.   NATURE

Utilization of different dietary lipid sources at high level in herbivorous grass carp (Ctenopharyngodon idella): mechanism related to hepatic fatty acid oxidation

(2010) Z.Y. DU et al.   AQUACULTURE NUTRITION

Dietary l-methionine requirement of juvenile black sea bream (Sparus macrocephalus) at a constant dietary cystine level

(2010) F. ZHOU et al.   AQUACULTURE NUTRITION

Effect of dietary lipid levels on the growth, feed utilization, body composition and blood characteristics of tiger puffer Takifugu rubripes

(2009) Kotaro Kikuchi et al.   AQUACULTURE

PGC-1α, SIRT1 and AMPK, an energy sensing network that controls energy expenditure

(2009) Carles Cantó et al.   CURRENT OPINION IN LIPIDOLOGY

Fish oil replacement in finfish nutrition

(2009) Giovanni M. Turchini et al.   Reviews in Aquaculture

SREBPs: physiology and pathophysiology of the SREBP family

(2008) Hitoshi Shimano   FEBS Journal

Tissue-specific regulation of SIRT1 by calorie restriction

(2008) D. Chen et al.   GENES & DEVELOPMENT

From endoplasmic-reticulum stress to the inflammatory response

(2008) Kezhong Zhang et al.   NATURE

JNK signaling in apoptosis

(2008) D N Dhanasekaran et al.   ONCOGENE