Relationship between gut microbiota and colorectal cancer: Probiotics as a potential strategy for prevention
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Title
Relationship between gut microbiota and colorectal cancer: Probiotics as a potential strategy for prevention
Authors
Keywords
Colorectal cancer, Probiotics, Gut microbiota, Fermented foods, Inflammation
Journal
FOOD RESEARCH INTERNATIONAL
Volume 156, Issue -, Pages 111327
Publisher
Elsevier BV
Online
2022-05-02
DOI
10.1016/j.foodres.2022.111327
References
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