Cell surface engineering of Saccharomyces cerevisiae for simultaneous valorization of corn cob and cheese whey via ethanol production

Title
Cell surface engineering of Saccharomyces cerevisiae for simultaneous valorization of corn cob and cheese whey via ethanol production
Authors
Keywords
Bioethanol, Engineered , Saccharomyces cerevisiae, Cell surface display, Consolidated bioprocessing, Economic analysis
Journal
ENERGY CONVERSION AND MANAGEMENT
Volume 243, Issue -, Pages 114359
Publisher
Elsevier BV
Online
2021-06-16
DOI
10.1016/j.enconman.2021.114359

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