The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review
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Title
The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review
Authors
Keywords
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Journal
JOURNAL OF NUTRITION
Volume -, Issue -, Pages -
Publisher
Oxford University Press (OUP)
Online
2021-04-19
DOI
10.1093/jn/nxab059
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- Minimal impact of an iron-fortified lipid-based nutrient supplement on Hb and iron status: a randomised controlled trial in malnourished HIV-positive African adults starting antiretroviral therapy
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- A missense mutation in TFRC, encoding transferrin receptor 1, causes combined immunodeficiency
- (2015) Haifa H Jabara et al. NATURE GENETICS
- Association of nutritional risk and adverse medical outcomes across different medical inpatient populations
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- Does serum 25-hydroxyvitamin D decrease during acute-phase response? A systematic review
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- Obesity and iron deficiency: a quantitative meta-analysis
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- Childhood Malnutrition: Toward an Understanding of Infections, Inflammation, and Antimicrobials
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- 25(OH)D2Half-Life Is Shorter Than 25(OH)D3Half-Life and Is Influenced by DBP Concentration and Genotype
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- N-Acetylcysteine Treatment of Rotavirus-Associated Diarrhea in Children
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- The Effect of the Systemic Inflammatory Response on Plasma Vitamin 25 (OH) D Concentrations Adjusted for Albumin
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- The Immune System in Children with Malnutrition—A Systematic Review
- (2014) Maren Johanne Heilskov Rytter et al. PLoS One
- Chloroquine Is a Zinc Ionophore
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- Linkage of inflammation and oxidative stress via release of glutathionylated peroxiredoxin-2, which acts as a danger signal
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- Selenium supplementation for sepsis: a meta-analysis of randomized controlled trials
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- Effects of dietary vitamin A content on antibody responses of feedlot calves inoculated intramuscularly with an inactivated bovine coronavirus vaccine
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- Control of iron deficiency anemia in low- and middle-income countries
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- The Effect of Selenium Therapy on Mortality in Patients With Sepsis Syndrome
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- Selenium supplementation in critically ill patients: A systematic review and meta-analysis
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- Retinoic acid controls the homeostasis of pre-cDC–derived splenic and intestinal dendritic cells
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- Effect of provision of daily zinc and iron with several micronutrients on growth and morbidity among young children in Pakistan: a cluster-randomised trial
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- Malnutrition in the elderly: A narrative review
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- A Randomized Trial of Glutamine and Antioxidants in Critically Ill Patients
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- Effect of Parenteral Selenium Supplementation in Critically Ill Patients: A Systematic Review and Meta-Analysis
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- n-3 Fatty acids, inflammation and immunity: new mechanisms to explain old actions
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- Iron Deficiency Protects Against Severe Plasmodium falciparum Malaria and Death in Young Children
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- Vitamin D in the prevention of acute respiratory infection: Systematic review of clinical studies
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- Estimating the Global Prevalence of Zinc Deficiency: Results Based on Zinc Availability in National Food Supplies and the Prevalence of Stunting
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- Hepcidin and the Iron-Infection Axis
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- Communicating actionable nutrition messages: challenges and opportunities
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- Vitamin D and immune function: an overview
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- Intravenous N-acetylcysteine in dengue-associated acute liver failure
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- Population-based surveillance for 2009 pandemic influenza A (H1N1) virus in Guatemala, 2009
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- Effectiveness of measles vaccination and vitamin A treatment
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- Reactive oxygen species in TNFα-induced signaling and cell death
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- Mortality in HIV infection is independently predicted by host iron status and SLC11A1 and HP genotypes, with new evidence of a gene-nutrient interaction
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- Landscape Analysis of Interactions between Nutrition and Vaccine Responses in Children
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- Modulating the immune response by oral zinc supplementation: a single approach for multiple diseases
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- The Interaction between Nutrition and Infection
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