Biopolymer films based on chitosan/potato protein/linseed oil/ZnO NPs to maintain the storage quality of raw meat
Published 2020 View Full Article
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Title
Biopolymer films based on chitosan/potato protein/linseed oil/ZnO NPs to maintain the storage quality of raw meat
Authors
Keywords
Biopolymer-based film, Potato protein, ZnO NPs, Linseed oil, Food packaging
Journal
FOOD CHEMISTRY
Volume 332, Issue -, Pages 127375
Publisher
Elsevier BV
Online
2020-06-20
DOI
10.1016/j.foodchem.2020.127375
References
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