Preparation and characterization of potato protein‐based microcapsules with an emphasis on the mechanism of interaction among the main components
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Title
Preparation and characterization of potato protein‐based microcapsules with an emphasis on the mechanism of interaction among the main components
Authors
Keywords
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Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2020-01-21
DOI
10.1002/jsfa.10277
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