The Inhibitory Potential of Selected Essential Oils on Fusarium spp. Growth and Mycotoxins Biosynthesis in Maize Seeds
Published 2019 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
The Inhibitory Potential of Selected Essential Oils on Fusarium spp. Growth and Mycotoxins Biosynthesis in Maize Seeds
Authors
Keywords
-
Journal
Pathogens
Volume 9, Issue 1, Pages 23
Publisher
MDPI AG
Online
2019-12-27
DOI
10.3390/pathogens9010023
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Comparison of the Fungistatic Activity of Selected Essential Oils Relative to Fusarium graminearum Isolates
- (2019) Teresa Krzyśko-Łupicka et al. MOLECULES
- Antifungal activity of selected essential oils against Fusarium culmorum and F. graminearum and their secondary metabolites in wheat seeds
- (2019) Adam Perczak et al. ARCHIVES OF MICROBIOLOGY
- Chemical composition and in vitro inhibitory effects of essential oils from fruit peel of three Citrus species and limonene on mycelial growth of Sclerotinia sclerotiorum
- (2019) A. L. B. Dias et al. BRAZILIAN JOURNAL OF BIOLOGY
- Mode of Action of Microbial Biological Control Agents Against Plant Diseases: Relevance Beyond Efficacy
- (2019) Jürgen Köhl et al. Frontiers in Plant Science
- Antifungal activity of lactic acid bacteria and their application for Fusarium mycotoxin reduction in malting wheat grains
- (2018) Grazina Juodeikiene et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Antifungal activity, main active components and mechanism of Curcuma longa extract against Fusarium graminearum
- (2018) Ciqiong Chen et al. PLoS One
- Growth modeling to control ( in vitro ) Fusarium verticillioides and Rhizopus stolonifer with thymol and carvacrol
- (2018) Carlos E. Ochoa-Velasco et al. REVISTA ARGENTINA DE MICROBIOLOGIA
- Improved Detection and Monitoring of Fungicide Resistance in Blumeria graminis f. sp. hordei With High-Throughput Genotype Quantification by Digital PCR
- (2018) Katherine G. Zulak et al. Frontiers in Microbiology
- Antifungal Activity of Chitosan Nanoparticles Encapsulated With Cymbopogon martinii Essential Oil on Plant Pathogenic Fungi Fusarium graminearum
- (2018) Naveen K. Kalagatur et al. Frontiers in Pharmacology
- Discrete and combined effects of Ylang-Ylang (Cananga odorata) essential oil and gamma irradiation on growth and mycotoxins production by Fusarium graminearum in maize
- (2018) Naveen Kumar Kalagatur et al. FOOD CONTROL
- Mycotoxin levels in the digestive tissues of immature gilts exposed to zearalenone and deoxynivalenol
- (2018) Magdalena Gajęcka et al. TOXICON
- Prospective of Essential Oils of the Genus Mentha as Biopesticides: A Review
- (2018) Pooja Singh et al. Frontiers in Plant Science
- Effect of Zingiber officinale Roscoe essential oil in fungus control and deoxynivalenol production of Fusarium graminearum Schwabe in vitro
- (2018) Francine Maery Dias Ferreira et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Microbial Inhibition of Fusarium Pathogens and Biological Modification of Trichothecenes in Cereal Grains
- (2017) Urszula Wachowska et al. Toxins
- Essential Oils: Sources of Antimicrobials and Food Preservatives
- (2017) Abhay K. Pandey et al. Frontiers in Microbiology
- Histopathological assessment of the infection of maize leaves by Fusarium graminearum, F. proliferatum, and F. verticillioides
- (2016) Thi Thanh Xuan Nguyen et al. Fungal Biology
- Climate change mitigation potential of local use of harvest residues for bioenergy in Canada
- (2016) Carolyn Smyth et al. Global Change Biology Bioenergy
- Thymol-based submicron emulsions exhibit antifungal activity againstFusarium graminearumand inhibitFusariumhead blight in wheat
- (2016) T.A. Gill et al. JOURNAL OF APPLIED MICROBIOLOGY
- Phytotoxic potential of essential oils from temperate climate plants against the germination of selected weeds and crops
- (2016) A. Synowiec et al. JOURNAL OF PEST SCIENCE
- Role of Curcuma longa L. essential oil in controlling the growth and zearalenone production of Fusarium graminearum
- (2016) Kalagatur Naveen Kumar et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- The Fungicidal Activity of Thymol against Fusarium graminearum via Inducing Lipid Peroxidation and Disrupting Ergosterol Biosynthesis
- (2016) Tao Gao et al. MOLECULES
- Fusarium oxysporum,F. proliferatumandF. redolensassociated with basal rot of onion in Finland
- (2016) M. Haapalainen et al. PLANT PATHOLOGY
- Antifungal and Zearalenone Inhibitory Activity of Pediococcus pentosaceus Isolated from Dairy Products on Fusarium graminearum
- (2016) Muthulakshmi Sellamani et al. Frontiers in Microbiology
- A European Database of Fusarium graminearum and F. culmorum Trichothecene Genotypes
- (2016) Matias Pasquali et al. Frontiers in Microbiology
- Biogeography ofFusarium graminearumspecies complex and chemotypes: a review
- (2015) Theo van der Lee et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Antifungal activity and inhibition of fumonisin production by Rosmarinus officinalis L. essential oil in Fusarium verticillioides (Sacc.) Nirenberg
- (2015) Natalia da Silva Bomfim et al. FOOD CHEMISTRY
- Antifungal effect of five essential oils against important pathogenic fungi of cereals
- (2015) Pavel Matusinsky et al. INDUSTRIAL CROPS AND PRODUCTS
- Naturally produced citral can significantly inhibit normal physiology and induce cytotoxicity on Magnaporthe grisea
- (2015) Rong-Yu Li et al. PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY
- Chitosan nanoparticles loaded with Cinnamomum zeylanicum essential oil enhance the shelf life of cucumber during cold storage
- (2015) Ali Mohammadi et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Antagonistic activity of Ocimum sanctum L. essential oil on growth and zearalenone production by Fusarium graminearum in maize grains
- (2015) Naveen K. Kalagatur et al. Frontiers in Microbiology
- Interference and Mechanism of Dill Seed Essential Oil and Contribution of Carvone and Limonene in Preventing Sclerotinia Rot of Rapeseed
- (2015) Bingxin Ma et al. PLoS One
- Growth inhibition and morphological alterations of Fusarium verticillioides by cinnamon oil and cinnamaldehyde
- (2014) Fuguo Xing et al. FOOD CONTROL
- Antifungal Activity of Citrus Essential Oils
- (2014) Li Jing et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Efficiency ofArtemisia nilagirica(Clarke) Pamp. essential oil as a mycotoxicant against postharvest mycobiota of table grapes
- (2014) Nivedita Sonker et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Deoxynivalenol and Oxidative Stress Indicators in Winter Wheat Inoculated with Fusarium graminearum
- (2014) Agnieszka Waśkiewicz et al. Toxins
- Effect of Deoxynivalenol and Other Type B Trichothecenes on the Intestine: A Review
- (2014) Philippe Pinton et al. Toxins
- Application ofChenopodium ambrosioidesLinn. essential oil as botanical fungicide for the management of fungal deterioration in pulses
- (2013) Abhay K. Pandey et al. BIOLOGICAL AGRICULTURE & HORTICULTURE
- Effect of Zingiber officinale essential oil on Fusarium verticillioides and fumonisin production
- (2013) Milene Mayumi Garcia Yamamoto-Ribeiro et al. FOOD CHEMISTRY
- Development of InDel markers linked to Fusarium wilt resistance in cabbage
- (2013) Hong-hao Lv et al. MOLECULAR BREEDING
- Characterization ofFusariumIsolates from Asparagus Fields in Southwestern Ontario and Influence of Soil Organic Amendments on Fusarium Crown and Root Rot
- (2013) Ana Borrego-Benjumea et al. PHYTOPATHOLOGY
- Solid Lipid Nanoparticles as a Delivery System for Zataria multiflora Essential Oil: Formulation and Characterization
- (2013) Eskandar Moghimipour et al. Current Drug Delivery
- Differential Estrogenic Actions of Endocrine-Disrupting Chemicals Bisphenol A, Bisphenol AF, and Zearalenone through Estrogen Receptor α and β in Vitro
- (2012) Yin Li et al. ENVIRONMENTAL HEALTH PERSPECTIVES
- Inhibitory effect of 10 natural phenolic compounds on Fusarium verticillioides. A structure–property–activity relationship study
- (2012) José S. Dambolena et al. FOOD CONTROL
- In vitro study on the effect of Saccharomyces cerevisiae strains on growth and mycotoxin production by Aspergillus carbonarius and Fusarium graminearum
- (2012) M.R. Armando et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Evaluation ofClausena pentaphylla(Roxb.) DC oil as a fungitoxicant against storage mycoflora of pigeon pea seeds
- (2012) Abhay K Pandey et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Fusarium culmorum: causal agent of foot and root rot and head blight on wheat
- (2012) Barbara Scherm et al. MOLECULAR PLANT PATHOLOGY
- A Unified Effort to Fight an Enemy of Wheat and Barley: Fusarium Head Blight
- (2012) Marcia McMullen et al. PLANT DISEASE
- Essential oils from aromatic herbs as antimicrobial agents
- (2011) Fortino Solórzano-Santos et al. CURRENT OPINION IN BIOTECHNOLOGY
- Deoxynivalenol and nivalenol in commercial wheat grain related to Fusarium head blight epidemics in southern Brazil
- (2011) Emerson M. Del Ponte et al. FOOD CHEMISTRY
- In vitro antioxidant and antibacterial activities of essentials oils obtained from Egyptian aromatic plants
- (2011) M. Viuda-Martos et al. FOOD CONTROL
- Impact of Pediococcus pentosaceus strain L006 and its metabolites on fumonisin biosynthesis by Fusarium verticillioides
- (2011) D. Dalié et al. FOOD CONTROL
- Antifungal activity by vapor contact of essential oils added to amaranth, chitosan, or starch edible films
- (2011) Raúl Avila-Sosa et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Lactic acid bacteria in the inhibition of Fusarium graminearum and deoxynivalenol detoxification
- (2011) T.S. Franco et al. JOURNAL OF APPLIED MICROBIOLOGY
- Essential oils and volatiles: sample preparation and analysis. A review.
- (2010) P. Rubiolo et al. FLAVOUR AND FRAGRANCE JOURNAL
- Essential oils composition in two Rosmarinus officinalis L. varieties and incidence for antimicrobial and antioxidant activities
- (2010) Yosr Zaouali et al. FOOD AND CHEMICAL TOXICOLOGY
- Assessment of growth-inhibiting effect of some plant essential oils on different Fusarium isolates
- (2010) A. Naeini et al. JOURNAL DE MYCOLOGIE MEDICALE
- Yields and Constituents of Essential Oil from Cones of Pinaceae spp. Natively Grown in Turkey
- (2010) Ibrahim Tumen et al. MOLECULES
- The Antigerminative Activity of Twenty-Seven Monoterpenes
- (2010) Laura De Martino et al. MOLECULES
- Antifungal effect of Pimenta dioica essential oil against dangerous pathogenic and toxinogenic fungi
- (2009) Martin Zabka et al. INDUSTRIAL CROPS AND PRODUCTS
- Essential oils composition of Ocimum basilicum L. and Ocimum gratissimum L. from Kenya and their inhibitory effects on growth and fumonisin production by Fusarium verticillioides
- (2009) José S. Dambolena et al. Innovative Food Science & Emerging Technologies
- Effect of environmental conditions on spore production by Fusarium verticillioides, the causal agent of maize ear rot
- (2008) Vittorio Rossi et al. EUROPEAN JOURNAL OF PLANT PATHOLOGY
- Zearalenone and Reproductive Function in Farm Animals
- (2008) Fiorenza Minervini et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Allelopathic effect of some essential oils and components on germination of weed species
- (2007) Sebile Azirak et al. ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started