Chemical composition and in vitro inhibitory effects of essential oils from fruit peel of three Citrus species and limonene on mycelial growth of Sclerotinia sclerotiorum

Chemical composition and antibacterial activity of essential oils from Citrus aurantifolia leaves and fruit peel against oral pathogenic bacteria

(2018) RAIANE S. LEMES et al.   ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS

Limonene: Aroma of innovation in health and disease

(2018) A.J. Vieira et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Synergistic antifungal effects of thyme essential oil and Lactobacillus plantarum cell-free supernatant against Penicillium spp. and in situ effects

(2017) Suphamid Sriwattanachai et al.   JOURNAL OF FOOD PROCESSING AND PRESERVATION

Selection of Trichoderma spp. strains for the control of Sclerotinia sclerotiorum in soybean

(2017) Patrícia Elias Haddad et al.   PESQUISA AGROPECUARIA BRASILEIRA

Chemical composition and antifungal activity of essential oils of Algerian citrus

(2015) Fatima Zohra Hamdani et al.   AFRICAN JOURNAL OF BIOTECHNOLOGY

Metabolite profiles of essential oils in citrus peels and their taxonomic implications

(2015) Li Jing et al.   Metabolomics

Effective Influence of Essential Oils and Microelements against Sclerotinia sclerotiorum

(2014) Wafaa A. Al-Taisan et al.   International Journal of Pharmacology

Antifungal Activity of Citrus Essential Oils

(2014) Li Jing et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Current and Potential Use of Citrus Essential Oils

(2013) Eristanna Palazzolo et al.   CURRENT ORGANIC CHEMISTRY

In vitroAntifungal Activity of Limonene againstTrichophyton rubrum

(2010) Hee Youn Chee et al.   MYCOBIOLOGY