Nutrients, Antinutrients, Phenolic Composition, and Antioxidant Activity of Common Bean Cultivars and their Potential for Food Applications
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Title
Nutrients, Antinutrients, Phenolic Composition, and Antioxidant Activity of Common Bean Cultivars and their Potential for Food Applications
Authors
Keywords
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Journal
Antioxidants
Volume 9, Issue 2, Pages 186
Publisher
MDPI AG
Online
2020-02-24
DOI
10.3390/antiox9020186
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