Journal Title
Antioxidants

ANTIOXIDANTS-BASEL

ISSN / eISSN
2076-3921 / 2076-3921
Aims and Scope
Antioxidants (ISSN 2076-3921), provides an advanced forum for studies related to the science and technology of antioxidants. It publishes research papers, reviews and communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced. Electronic files and software regarding the full details of the calculation or experimental procedure, if unable to be published in a normal way, can be deposited as supplementary electronic material.
Subject Area

BIOCHEMISTRY & MOLECULAR BIOLOGY

CHEMISTRY, MEDICINAL

FOOD SCIENCE & TECHNOLOGY

CiteScore
10.60 View Trend
CiteScore Ranking
Category Quartile Rank
Agricultural and Biological Sciences - Food Science Q1 #29/389
Agricultural and Biological Sciences - Physiology Q1 #21/193
Agricultural and Biological Sciences - Biochemistry Q1 #53/438
Agricultural and Biological Sciences - Clinical Biochemistry Q1 #17/117
Agricultural and Biological Sciences - Molecular Biology Q1 #68/410
Agricultural and Biological Sciences - Cell Biology Q1 #57/285
Web of Science Core Collection
Science Citation Index Expanded (SCIE) Social Sciences Citation Index (SSCI)
Indexed -
Category (Journal Citation Reports 2024) Quartile
BIOCHEMISTRY & MOLECULAR BIOLOGY Q1
CHEMISTRY, MEDICINAL Q1
FOOD SCIENCE & TECHNOLOGY Q1
Country/Area of Publication
Switzerland
Publisher
MDPI (Basel, Switzerland)
Year Publication Started
2012
Annual Article Volume
2100
Open Access
YES
Contact
ST ALBAN-ANLAGE 66, BASEL, SWITZERLAND, CH-4052
Verified Reviews
Note: Verified reviews are sourced from across review platforms and social media globally.
The speed is very fast. It was submitted on February 17th, and the next day it was assigned to an editor. The editor was very responsible and immediately pointed out a misspelled word. The submission was sent for review within a week, and the first review result was available in two weeks. After minor revisions and resubmission, it was accepted the next day. It is important to note that submissions should not be made using QQ email, as some editors do not like it. If you do not have a work email, you can apply for a 126 or 163 email.
2022-03-11
Reviewed in one week. The speed is considered fast. The editor is very serious and responsible. The selected reviewers are also very professional, and their comments are very constructive. Some experiments were added in the middle. The only downside is that the revision time is very short, only 10 days, and the additional experimental time is quite tight. Overall, it is still good and accepted after several rounds of revisions in about two months.
2022-04-06

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