Immuno- and nucleic acid-based current technique for Salmonella detection in food
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Title
Immuno- and nucleic acid-based current technique for Salmonella detection in food
Authors
Keywords
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Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 246, Issue 3, Pages 373-395
Publisher
Springer Science and Business Media LLC
Online
2020-01-02
DOI
10.1007/s00217-019-03423-9
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