In-house validation of real-time PCR methods for detecting the INV A and TTR genes of Salmonella spp. in food

Rapid methods for the detection of foodborne bacterial pathogens: principles, applications, advantages and limitations

(2015) Jodi Woan-Fei Law et al.   Frontiers in Microbiology

European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat

(2014) Elisabetta Delibato et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Real-time PCR method combined with immunomagnetic separation for detecting healthy and heat-injured Salmonella Typhimurium on raw duck wings

(2014) Qianwang Zheng et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Next day Salmonella spp. detection method based on real-time PCR for meat, dairy and vegetable food products

(2014) David Rodriguez-Lazaro et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

In-house validation of a multiplex real-time PCR method for simultaneous detection of Salmonella spp., Escherichia coli O157 and Listeria monocytogenes

(2013) Alejandro Garrido et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Validation of an open-formula, diagnostic real-time PCR method for 20-h detection of Salmonella in animal feeds

(2012) Charlotta Löfström et al.   VETERINARY MICROBIOLOGY

The Global Burden of NontyphoidalSalmonellaGastroenteritis

(2010) Shannon E. Majowicz et al.   CLINICAL INFECTIOUS DISEASES

Validation of a Duplex Real-Time PCR for the Detection of Salmonella spp. in Different Food Products

(2010) Annette Anderson et al.   Food Analytical Methods

A novel strategy to obtain quantitative data for modelling: Combined enrichment and real-time PCR for enumeration of salmonellae from pig carcasses

(2010) Nadine Krämer et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Validation of a 20-h real-time PCR method for screening of Salmonella in poultry faecal samples

(2010) Charlotta Löfström et al.   VETERINARY MICROBIOLOGY

Validation of a same-day real-time PCR method for screening of meat and carcass swabs for Salmonella

(2009) Charlotta Löfström et al.   BMC MICROBIOLOGY