European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat

Published 2014 View Full Article

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Title
European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 184, Issue -, Pages 134-138
Publisher
Elsevier BV
Online
2014-01-21
DOI
10.1016/j.ijfoodmicro.2014.01.005

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