Algae: Critical Sources of Very Long-Chain Polyunsaturated Fatty Acids

The lipid biochemistry of eukaryotic algae

(2019) Yonghua Li-Beisson et al.   PROGRESS IN LIPID RESEARCH

Projected declines in global DHA availability for human consumption as a result of global warming

(2019) Stefanie M. Colombo et al.   AMBIO

Health benefits of dietary marine DHA/EPA-enriched glycerophospholipids

(2019) Tian-Tian Zhang et al.   PROGRESS IN LIPID RESEARCH

The efficacy and safety of nutrient supplements in the treatment of mental disorders: a meta‐review of meta‐analyses of randomized controlled trials

(2019) Joseph Firth et al.   World Psychiatry

Long-chain Omega-3 Polyunsaturated Fatty Acids in Natural Ecosystems and the Human Diet: Assumptions and Challenges

(2019) Gladyshev et al.   Biomolecules

Updates to the n-3 polyunsaturated fatty acid biosynthesis pathway: DHA synthesis rates, tetracosahexaenoic acid and (minimal) retroconversion

(2019) Adam H. Metherel et al.   PROGRESS IN LIPID RESEARCH

N- Docosahexaenoylethanolamine: A neurotrophic and neuroprotective metabolite of docosahexaenoic acid

(2018) Hee-Yong Kim et al.   MOLECULAR ASPECTS OF MEDICINE

Current trends to comprehend lipid metabolism in diatoms

(2018) Nodumo Nokulunga Zulu et al.   PROGRESS IN LIPID RESEARCH

Cardiovascular Risk Reduction with Icosapent Ethyl for Hypertriglyceridemia

(2018) Deepak L. Bhatt et al.   NEW ENGLAND JOURNAL OF MEDICINE

New pro-resolving n-3 mediators bridge resolution of infectious inflammation to tissue regeneration

(2017) Charles N. Serhan et al.   MOLECULAR ASPECTS OF MEDICINE

Modulation of lipid biosynthesis by stress in diatoms

(2017) Olga Sayanova et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Very long-chain n-3 fatty acids and human health: fact, fiction and the future

(2017) P. C. Calder   PROCEEDINGS OF THE NUTRITION SOCIETY

Lipid metabolism and potentials of biofuel and high added-value oil production in red algae

(2017) Naoki Sato et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

The implications of substituting dietary fish oil with vegetable oils on the growth performance, fillet fatty acid profile and modulation of the fatty acid elongase, desaturase and oxidation activities of red hybrid tilapia, Oreochromis sp.

(2016) Chaiw-Yee Teoh et al.   AQUACULTURE

Dietary DHA supplementation causes selective changes in phospholipids from different brain regions in both wild type mice and the Tg2576 mouse model of Alzheimer's disease

(2016) Cécile Bascoul-Colombo et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Metabolic pathways for lipid synthesis under nitrogen stress in Chlamydomonas and Nannochloropsis

(2016) Avik Banerjee et al.   BIOTECHNOLOGY LETTERS

Canola engineered with a microalgal polyketide synthase-like system produces oil enriched in docosahexaenoic acid

(2016) Terence A Walsh et al.   NATURE BIOTECHNOLOGY

Metabolic regulation of triacylglycerol accumulation in the green algae: identification of potential targets for engineering to improve oil yield

(2016) Elton C. Goncalves et al.   PLANT BIOTECHNOLOGY JOURNAL

Lipidomic and transcriptomic analyses ofChlamydomonas reinhardtiiunder heat stress unveil a direct route for the conversion of membrane lipids into storage lipids

(2016) B. Légeret et al.   PLANT CELL AND ENVIRONMENT

Fatty Acid and Lipid Transport in Plant Cells

(2016) Nannan Li et al.   TRENDS IN PLANT SCIENCE

Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006–2015

(2016) M. Sprague et al.   Scientific Reports

Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective

(2015) Douglas R. Tocher   AQUACULTURE

A techno-economic analysis of industrial production of marine microalgae as a source of EPA and DHA-rich raw material for aquafeed: Research challenges and possibilities

(2015) Matilde S. Chauton et al.   AQUACULTURE

Targeted lipidomic strategies for oxygenated metabolites of polyunsaturated fatty acids

(2015) Giuseppe Astarita et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Transgenic plants as a sustainable, terrestrial source of fish oils

(2015) Johnathan A. Napier et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Highly unsaturated fatty acids in nature: what we know and what we need to learn

(2015) Cornelia W. Twining et al.   OIKOS

TheChlamydomonasheat stress response

(2015) Michael Schroda et al.   PLANT JOURNAL

Metabolism of acyl-lipids inChlamydomonas reinhardtii

(2015) Yonghua Li-Beisson et al.   PLANT JOURNAL

Is docosahexaenoic acid synthesis from α-linolenic acid sufficient to supply the adult brain?

(2015) Anthony F. Domenichiello et al.   PROGRESS IN LIPID RESEARCH

Coupled effect of silicate and nickel on the growth and lipid production in the diatom Nitzschia perspicua

(2014) Yuelu Jiang et al.   JOURNAL OF APPLIED PHYCOLOGY

Polyunsaturated fatty acids and their metabolites in brain function and disease

(2014) Richard P. Bazinet et al.   NATURE REVIEWS NEUROSCIENCE

Membrane Glycerolipid Remodeling Triggered by Nitrogen and Phosphorus Starvation inPhaeodactylum tricornutum

(2014) Heni Abida et al.   PLANT PHYSIOLOGY

Historical perspectives on the impact of n-3 and n-6 nutrients on health

(2014) Bill Lands   PROGRESS IN LIPID RESEARCH

Evolution of galactoglycerolipid biosynthetic pathways – From cyanobacteria to primary plastids and from primary to secondary plastids

(2014) Dimitris Petroutsos et al.   PROGRESS IN LIPID RESEARCH

Silicon enhances the growth of Phaeodactylum tricornutum Bohlin under green light and low temperature

(2014) Peipei Zhao et al.   Scientific Reports

Growth, lipid production and metabolic adjustments in the euryhaline eustigmatophyte Nannochloropsis oceanica CCALA 804 in response to osmotic downshift

(2013) Dipasmita Pal et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Towards sustainable sources for omega-3 fatty acids production

(2013) T Catalina Adarme-Vega et al.   CURRENT OPINION IN BIOTECHNOLOGY

The Response of Nannochloropsis gaditana to Nitrogen Starvation Includes De Novo Biosynthesis of Triacylglycerols, a Decrease of Chloroplast Galactolipids, and Reorganization of the Photosynthetic Apparatus

(2013) Diana Simionato et al.   EUKARYOTIC CELL

Enhancing lipid production of the marine diatom Chaetoceros gracilis: synergistic interactions of sodium chloride and silicon

(2013) Curtis Adams et al.   JOURNAL OF APPLIED PHYCOLOGY

Non-methylene Interrupted and Hydroxy Fatty Acids in Polar Lipids of the Alga Grateloupia turuturu Over the Four Seasons

(2013) Melha Kendel et al.   LIPIDS

Pathways of Lipid Metabolism in Marine Algae, Co-Expression Network, Bottlenecks and Candidate Genes for Enhanced Production of EPA and DHA in Species of Chromista

(2013) Alice Mühlroth et al.   Marine Drugs

Metabolic engineering of Phaeodactylum tricornutum for the enhanced accumulation of omega-3 long chain polyunsaturated fatty acids

(2013) Mary L. Hamilton et al.   METABOLIC ENGINEERING

Successful high-level accumulation of fish oil omega-3 long-chain polyunsaturated fatty acids in a transgenic oilseed crop

(2013) Noemi Ruiz-Lopez et al.   PLANT JOURNAL

Lipid metabolism in microalgae distinguishes itself

(2012) Bensheng Liu et al.   CURRENT OPINION IN BIOTECHNOLOGY

Three Acyltransferases and Nitrogen-responsive Regulator Are Implicated in Nitrogen Starvation-induced Triacylglycerol Accumulation inChlamydomonas

(2012) Nanette R. Boyle et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

"The role of Odontella aurita, a marine diatom rich in EPA, as a dietary supplement in dyslipidemia, platelet function and oxidative stress in high-fat fed rats"

(2012) Adil Haimeur et al.   Lipids in Health and Disease

Microalgal biofactories: a promising approach towards sustainable omega-3 fatty acid production

(2012) T Adarme-Vega et al.   Microbial Cell Factories

Metabolic Engineering Plant Seeds with Fish Oil-Like Levels of DHA

(2012) James R. Petrie et al.   PLoS One

Docosahexaenoic acid-concentrated fish oil supplementation in subjects with mild cognitive impairment (MCI): a 12-month randomised, double-blind, placebo-controlled trial

(2012) Lai Kuan Lee et al.   PSYCHOPHARMACOLOGY

Genome, Functional Gene Annotation, and Nuclear Transformation of the Heterokont Oleaginous Alga Nannochloropsis oceanica CCMP1779

(2012) Astrid Vieler et al.   PLoS Genetics

LC-PUFA from photosynthetic microalgae: occurrence, biosynthesis, and prospects in biotechnology

(2011) Inna Khozin-Goldberg et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Fatty acid profiles and their distribution patterns in microalgae: a comprehensive analysis of more than 2000 strains from the SAG culture collection

(2011) Imke Lang et al.   BMC PLANT BIOLOGY

TAG, You’re it! Chlamydomonas as a reference organism for understanding algal triacylglycerol accumulation

(2011) Sabeeha S Merchant et al.   CURRENT OPINION IN BIOTECHNOLOGY

RISING WATER TEMPERATURES ALTER LIPID DYNAMICS AND REDUCE N-3 ESSENTIAL FATTY ACID CONCENTRATIONS IN SCENEDESMUS OBLIQUUS (CHLOROPHYTA)1

(2011) Jenny R. Fuschino et al.   JOURNAL OF PHYCOLOGY

Polyunsaturated fatty acids in various macroalgal species from north Atlantic and tropical seas

(2011) Vincent JT van Ginneken et al.   Lipids in Health and Disease

Effect of nitrogen and phosphorus starvation on the polyunsaturated triacylglycerol composition, including positional isomer distribution, in the alga Trachydiscus minutus

(2011) Tomáš Řezanka et al.   PHYTOCHEMISTRY

Emerging roles of resolvins in the resolution of inflammation and pain

(2011) Ru-Rong Ji et al.   TRENDS IN NEUROSCIENCES

Unraveling algal lipid metabolism: Recent advances in gene identification

(2010) Inna Khozin-Goldberg et al.   BIOCHIMIE

Dietary Fish and Fish Oil and the Risk of Rheumatoid Arthritis

(2010) Magdalena Rosell et al.   EPIDEMIOLOGY

Trachydiscus minutus, a new biotechnological source of eicosapentaenoic acid

(2010) T. Řezanka et al.   FOLIA MICROBIOLOGICA

Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids

(2010) Yuriko Adkins et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

A NEW DEFICIENCY DISEASE PRODUCED BY THE RIGID EXCLUSION OF FAT FROM THE DIET

(2010) GEORGE O. BURR et al.   NUTRITION REVIEWS

Old and new generation lipid mediators in acute inflammation and resolution

(2010) Melanie J. Stables et al.   PROGRESS IN LIPID RESEARCH

How relevant is the ratio of dietary n-6 to n-3 polyunsaturated fatty acids to cardiovascular disease risk? Evidence from the OPTILIP study

(2009) Bruce A Griffin   CURRENT OPINION IN LIPIDOLOGY

Dietary reference intakes for DHA and EPA

(2009) Penny M. Kris-Etherton et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Crypthecodinium cohnii and Schizochytrium sp. as potential substitutes to fisheries-derived oils from seabream (Sparus aurata) microdiets

(2008) E. Ganuza et al.   AQUACULTURE

The versatility of algae and their lipid metabolism

(2008) John L. Harwood et al.   BIOCHIMIE

Quantitative significance of n-3 essential fatty acid contribution by heterotrophic protists in marine pelagic food webs

(2008) FLE Chu et al.   MARINE ECOLOGY PROGRESS SERIES

Microalgal triacylglycerols as feedstocks for biofuel production: perspectives and advances

(2008) Qiang Hu et al.   PLANT JOURNAL

The opposing effects of n−3 and n−6 fatty acids

(2007) Gerd Schmitz et al.   PROGRESS IN LIPID RESEARCH