Grey mould of strawberry, a devastating disease caused by the ubiquitous necrotrophic fungal pathogen Botrytis cinerea

Infection Strategies Deployed by Botrytis cinerea, Fusarium acuminatum, and Rhizopus stolonifer as a Function of Tomato Fruit Ripening Stage

(2019) Stefan Petrasch et al.   Frontiers in Plant Science

Origin and evolution of the octoploid strawberry genome

(2019) Patrick P. Edger et al.   NATURE GENETICS

Many Shades of Grey in Botrytis –Host Plant Interactions

(2018) Javier Veloso et al.   TRENDS IN PLANT SCIENCE

Within-season shift in fungicide resistance profiles of Botrytis cinerea in California strawberry fields

(2018) Scott David Cosseboom et al.   PLANT DISEASE

Identification and characterization of known and novel microRNAs in strawberry fruits induced by Botrytis cinerea

(2018) Yaoxin Liang et al.   Scientific Reports

Independent Preharvest Applications of Methyl Jasmonate and Chitosan Elicit Differential Upregulation of Defense-Related Genes with Reduced Incidence of Gray Mold Decay during Postharvest Storage of Fragaria chiloensis Fruit

(2017) Gabriela Saavedra et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Jasmonate Metabolism and Its Relationship with Abscisic Acid During Strawberry Fruit Development and Ripening

(2017) Adrián Garrido-Bigotes et al.   JOURNAL OF PLANT GROWTH REGULATION

Brassinosteroid plays a role on pink stage for receptor and transcription factors involved in strawberry fruit ripening

(2017) R. A. Ayub et al.   PLANT GROWTH REGULATION

Botrytis small RNA Bc-siR37 suppresses plant defense genes by cross-kingdom RNAi

(2017) Ming Wang et al.   RNA Biology

Transcriptome analysis around the onset of strawberry fruit ripening uncovers an important role of oxidative phosphorylation in ripening

(2017) Qing-Hua Wang et al.   Scientific Reports

Spread of Botrytis cinerea Strains with Multiple Fungicide Resistance in German Horticulture

(2017) Sabrina Rupp et al.   Frontiers in Microbiology

Gene expression atlas of fruit ripening and transcriptome assembly from RNA-seq data in octoploid strawberry (Fragaria × ananassa)

(2017) José F. Sánchez-Sevilla et al.   Scientific Reports

Polyphenols Variation in Fruits of the Susceptible Strawberry Cultivar Alba during Ripening and upon Fungal Pathogen Interaction and Possible Involvement in Unripe Fruit Tolerance

(2016) Ellaine Grace Nagpala et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A gapless genome sequence of the fungusBotrytis cinerea

(2016) Jan A. L. Van Kan et al.   MOLECULAR PLANT PATHOLOGY

Abscisic acid and sucrose regulate tomato and strawberry fruit ripening through the abscisic acid-stress-ripening transcription factor

(2016) Haifeng Jia et al.   PLANT BIOTECHNOLOGY JOURNAL

Postharvest decay of strawberry fruit: Etiology, epidemiology, and disease management

(2016) E. Feliziani et al.   Journal of Berry Research

Ontogenetic variation of catechin biosynthesis as basis for infection and quiescence of Botrytis cinerea in developing strawberry fruits

(2016) I. Puhl et al.   Journal of Plant Diseases and Protection

Silk Fibroin as Edible Coating for Perishable Food Preservation

(2016) B. Marelli et al.   Scientific Reports

Postharvest shelf-life and fruit quality of strawberry grown in different cropping systems

(2015) Lucilania Bezerra Almeida Maria et al.   African Journal of Agricultural Research

Shelf life extension of fresh fruit and vegetables by chitosan treatment

(2015) Gianfranco Romanazzi et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Control of Botrytis cinerea in strawberries by biological control agents applied as single or combined treatments

(2015) Justine Sylla et al.   EUROPEAN JOURNAL OF PLANT PATHOLOGY

Independent Emergence of Resistance to Seven Chemical Classes of Fungicides in Botrytis cinerea

(2015) Dolores Fernández-Ortuño et al.   PHYTOPATHOLOGY

Population Structure, Fungicide Resistance Profile, and sdhB Mutation Frequency of Botrytis cinerea from Strawberry and Greenhouse-Grown Tomato in Greece

(2015) Sotirios Konstantinou et al.   PLANT DISEASE

Strawberry as a health promoter: an evidence based review

(2015) Francesca Giampieri et al.   Food & Function

Effect of Methylcellulose-Based Edible Coating on Strawberry Fruit's Quality Maintenance During Storage

(2014) Zahra Nadim et al.   JOURNAL OF FOOD PROCESSING AND PRESERVATION

Expression of a functional jasmonic acid carboxyl methyltransferase is negatively correlated with strawberry fruit development

(2014) Anja Preuß et al.   JOURNAL OF PLANT PHYSIOLOGY

Role of strawberry volatile organic compounds in the development ofBotrytis cinereainfection

(2014) F. Neri et al.   PLANT PATHOLOGY

Evaluation of strawberry (FragariaL.) genetic resources for resistance toBotrytis cinerea

(2014) M. Bestfleisch et al.   PLANT PATHOLOGY

Genome-wide transcriptional profiling of Botrytis cinerea genes targeting plant cell walls during infections of different hosts

(2014) Barbara Blanco-Ulate et al.   Frontiers in Plant Science

Engineering the anthocyanin regulatory complex of strawberry (Fragaria vesca)

(2014) Kui Lin-Wang et al.   Frontiers in Plant Science

Strawberry As a Functional Food: An Evidence-Based Review

(2013) Arpita Basu et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Anthocyanins Double the Shelf Life of Tomatoes by Delaying Overripening and Reducing Susceptibility to Gray Mold

(2013) Yang Zhang et al.   CURRENT BIOLOGY

MYB10plays a major role in the regulation of flavonoid/phenylpropanoid metabolism during ripening ofFragaria×ananassafruits

(2013) Laura Medina-Puche et al.   JOURNAL OF EXPERIMENTAL BOTANY

Ethylene is involved in strawberry fruit ripening in an organ-specific manner

(2013) Catharina Merchante et al.   JOURNAL OF EXPERIMENTAL BOTANY

Virulence factors of Botrytis cinerea

(2013) Masami Nakajima et al.   JOURNAL OF GENERAL PLANT PATHOLOGY

Accumulation of anthocyanins in tomato skin extends shelf life

(2013) Laura Bassolino et al.   NEW PHYTOLOGIST

Characterization of two PR genes from Fragaria chiloensis in response to Botrytis cinerea infection: A comparison with Fragaria x ananassa

(2013) Gloria González et al.   PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY

Theoretical Modeling Suggests that Synergy May Result from Combined Use of Two Biocontrol Agents for Controlling Foliar Pathogens Under Spatial Heterogeneous Conditions

(2013) X.-M. Xu et al.   PHYTOPATHOLOGY

The role ofFaBG3in fruit ripening andB. cinereafungal infection of strawberry

(2013) Qian Li et al.   PLANT JOURNAL

Reduction of Oxalate Levels in Tomato Fruit and Consequent Metabolic Remodeling Following Overexpression of a Fungal Oxalate Decarboxylase

(2013) N. Chakraborty et al.   PLANT PHYSIOLOGY

Fungal Small RNAs Suppress Plant Immunity by Hijacking Host RNA Interference Pathways

(2013) Arne Weiberg et al.   SCIENCE

Genetic diversity in Chilean strawberry (Fragaria chiloensis): differential response to Botrytis cinerea infection

(2013) G. González et al.   SPANISH JOURNAL OF AGRICULTURAL RESEARCH

Tomato transcriptome and mutant analyses suggest a role for plant stress hormones in the interaction between fruit and Botrytis cinerea

(2013) Barbara Blanco-Ulate et al.   Frontiers in Plant Science

Gray Mold Populations in German Strawberry Fields Are Resistant to Multiple Fungicides and Dominated by a Novel Clade Closely Related to Botrytis cinerea

(2012) Michaela Leroch et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Genome Update of Botrytis cinerea Strains B05.10 and T4

(2012) Martijn Staats et al.   EUKARYOTIC CELL

Evaluating strawberry breeding selections for postharvest fruit decay

(2012) Kim S. Lewers et al.   EUPHYTICA

High-anthocyanin strawberries through cultivar selection

(2012) Charissa H Fredericks et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Botrytis cinereamutants deficient ind-galacturonic acid catabolism have a perturbed virulence onNicotiana benthamianaandArabidopsis, but not on tomato

(2012) Lisha Zhang et al.   MOLECULAR PLANT PATHOLOGY

Control of Postharvest Botrytis Fruit Rot of Strawberry by Volatile Organic Compounds of Candida intermedia

(2011) R. Huang et al.   PHYTOPATHOLOGY

Age-Dependent Action of an ABA-Inducible Receptor Kinase, RPK1, as a Positive Regulator of Senescence in Arabidopsis Leaves

(2011) In Chul Lee et al.   PLANT AND CELL PHYSIOLOGY

The Strawberry Plant Defense Mechanism: A Molecular Review

(2011) Francisco Amil-Ruiz et al.   PLANT AND CELL PHYSIOLOGY

Oligogalacturonide-Auxin Antagonism Does Not Require Posttranscriptional Gene Silencing or Stabilization of Auxin Response Repressors in Arabidopsis

(2011) D. V. Savatin et al.   PLANT PHYSIOLOGY

Systems Biology of Tomato Fruit Development: Combined Transcript, Protein, and Metabolite Analysis of Tomato Transcription Factor ( nor, rin ) and Ethylene Receptor ( Nr ) Mutants Reveals Novel Regulatory Interactions

(2011) Sonia Osorio et al.   PLANT PHYSIOLOGY

Abscisic Acid Plays an Important Role in the Regulation of Strawberry Fruit Ripening

(2011) Hai-Feng Jia et al.   PLANT PHYSIOLOGY

Flower and early fruit development in a diploid strawberry, Fragaria vesca

(2011) Courtney A. Hollender et al.   PLANTA

Genomic Analysis of the Necrotrophic Fungal Pathogens Sclerotinia sclerotiorum and Botrytis cinerea

(2011) Joelle Amselem et al.   PLoS Genetics

An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae

(2010) Kui Lin-Wang et al.   BMC PLANT BIOLOGY

Identification of the tomato ABA-deficient mutant sitiens as a member of the ABA-aldehyde oxidase gene family using genetic and genomic analysis

(2010) E. Harrison et al.   PLANT GROWTH REGULATION

2-DE proteomic approach to the Botrytis cinerea secretome induced with different carbon sources and plant-based elicitors

(2010) Francisco Javier Fernández-Acero et al.   PROTEOMICS

Changes in cell wall polysaccharides and cell wall degrading enzymes during ripening of Fragaria chiloensis and Fragaria ×ananassa fruits

(2010) Carlos R. Figueroa et al.   SCIENTIA HORTICULTURAE

Biological Control ofBotrytisFruit Rot (Gray Mold) on Strawberry and Red Pepper Fruits by Olive Oil Mill Wastewater

(2009) I. Vagelas et al.   BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT

Persistent, symptomless, systemic, and seed-borne infection of lettuce by Botrytis cinerea

(2009) Elias N. K. Sowley et al.   EUROPEAN JOURNAL OF PLANT PATHOLOGY

Fruit cuticle lipid composition during development in tomato ripening mutants

(2009) Dylan K. Kosma et al.   PHYSIOLOGIA PLANTARUM

Cutin deficiency in the tomato fruit cuticle consistently affects resistance to microbial infection and biomechanical properties, but not transpirational water loss

(2009) Tal Isaacson et al.   PLANT JOURNAL

Ripening-Regulated Susceptibility of Tomato Fruit to Botrytis cinerea Requires NOR But Not RIN or Ethylene

(2009) D. Cantu et al.   PLANT PHYSIOLOGY

Methyl jasmonate plays a role in fruit ripening of ‘Pajaro’ strawberry through stimulation of ethylene biosynthesis

(2009) Lince Mukkun et al.   SCIENTIA HORTICULTURAE

Comparative Genetic Mapping Between Octoploid and Diploid Fragaria Species Reveals a High Level of Colinearity Between Their Genomes and the Essentially Disomic Behavior of the Cultivated Octoploid Strawberry

(2008) M. Rousseau-Gueutin et al.   GENETICS

Antisense inhibition of a pectate lyase gene supports a role for pectin depolymerization in strawberry fruit softening

(2008) N. Santiago-Domenech et al.   JOURNAL OF EXPERIMENTAL BOTANY

Strawberry proteome characterization and its regulation during fruit ripening and in different genotypes

(2008) Linda Bianco et al.   Journal of Proteomics

Micromorphology of epicuticular wax structures of the garden strawberry leaves by electron microscopy: Syntopism and polymorphism

(2008) Ki Woo Kim et al.   MICRON

The intersection between cell wall disassembly, ripening, and fruit susceptibility to Botrytis cinerea

(2008) D. Cantu et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA