Abscisic acid and sucrose regulate tomato and strawberry fruit ripening through the abscisic acid-stress-ripening transcription factor
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Title
Abscisic acid and sucrose regulate tomato and strawberry fruit ripening through the abscisic acid-stress-ripening transcription factor
Authors
Keywords
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Journal
PLANT BIOTECHNOLOGY JOURNAL
Volume 14, Issue 10, Pages 2045-2065
Publisher
Wiley
Online
2016-03-23
DOI
10.1111/pbi.12563
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