Fermentation: A Boon for Production of Bioactive Compounds by Processing of Food Industries Wastes (By-Products)
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Title
Fermentation: A Boon for Production of Bioactive Compounds by Processing of Food Industries Wastes (By-Products)
Authors
Keywords
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Journal
MOLECULES
Volume 23, Issue 10, Pages 2560
Publisher
MDPI AG
Online
2018-10-08
DOI
10.3390/molecules23102560
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