The Potential of Animal By-Products in Food Systems: Production, Prospects and Challenges
Published 2017 View Full Article
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Title
The Potential of Animal By-Products in Food Systems: Production, Prospects and Challenges
Authors
Keywords
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Journal
Sustainability
Volume 9, Issue 7, Pages 1089
Publisher
MDPI AG
Online
2017-06-22
DOI
10.3390/su9071089
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