Development of oral food-grade delivery systems: Current knowledge and future challenges
Published 2011 View Full Article
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Title
Development of oral food-grade delivery systems: Current knowledge and future challenges
Authors
Keywords
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Journal
Food & Function
Volume 3, Issue 1, Pages 10-21
Publisher
Royal Society of Chemistry (RSC)
Online
2011-10-12
DOI
10.1039/c1fo10068h
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