Colloidal stability and interactions of milk-protein-stabilized emulsions in an artificial saliva

Published 2008 View Full Article

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Title
Colloidal stability and interactions of milk-protein-stabilized emulsions in an artificial saliva
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 23, Issue 5, Pages 1270-1278
Publisher
Elsevier BV
Online
2008-10-01
DOI
10.1016/j.foodhyd.2008.09.008

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