Food Technological Applications for Optimal Nutrition: An Overview of Opportunities for the Food Industry
出版年份 2011 全文链接
标题
Food Technological Applications for Optimal Nutrition: An Overview of Opportunities for the Food Industry
作者
关键词
-
出版物
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 11, Issue 1, Pages 2-12
出版商
Wiley
发表日期
2011-12-14
DOI
10.1111/j.1541-4337.2011.00167.x
参考文献
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