Inhibition of α-amylase activity by condensed tannins

标题
Inhibition of α-amylase activity by condensed tannins
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 125, Issue 2, Pages 665-672
出版商
Elsevier BV
发表日期
2010-09-20
DOI
10.1016/j.foodchem.2010.09.061

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