Tomato and Tomato Byproducts. Human Health Benefits of Lycopene and Its Application to Meat Products: A Review
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Title
Tomato and Tomato Byproducts. Human Health Benefits of Lycopene and Its Application to Meat Products: A Review
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 54, Issue 8, Pages 1032-1049
Publisher
Informa UK Limited
Online
2013-03-27
DOI
10.1080/10408398.2011.623799
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