Beef hamburgers enriched in lycopene using dry tomato peel as an ingredient

Published 2009 View Full Article

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Title
Beef hamburgers enriched in lycopene using dry tomato peel as an ingredient
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 83, Issue 1, Pages 45-49
Publisher
Elsevier BV
Online
2009-04-06
DOI
10.1016/j.meatsci.2009.03.009

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