Recent developments of artificial intelligence in drying of fresh food: A review
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Title
Recent developments of artificial intelligence in drying of fresh food: A review
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-18
Publisher
Informa UK Limited
Online
2018-03-02
DOI
10.1080/10408398.2018.1446900
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