Extraction and physicochemical characterization of broiler (Gallus gallus domesticus) skin gelatin compared to commercial bovine gelatin
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Title
Extraction and physicochemical characterization of broiler (Gallus gallus domesticus) skin gelatin compared to commercial bovine gelatin
Authors
Keywords
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Journal
POULTRY SCIENCE
Volume 96, Issue 11, Pages 4124-4131
Publisher
Oxford University Press (OUP)
Online
2017-09-11
DOI
10.3382/ps/pex237
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