The potential application of a novel biodegradable film activated with co-encapsulated epsilon-poly-l-lysine and Spirulina platensis extract for fish fillets preservation
Published 2023 View Full Article
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Title
The potential application of a novel biodegradable film activated with co-encapsulated epsilon-poly-l-lysine and Spirulina platensis extract for fish fillets preservation
Authors
Keywords
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Journal
Food Packaging and Shelf Life
Volume 39, Issue -, Pages 101158
Publisher
Elsevier BV
Online
2023-09-01
DOI
10.1016/j.fpsl.2023.101158
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