Protein Nanocage Engineering for Pickering Emulsions and Potential Food Applications

Title
Protein Nanocage Engineering for Pickering Emulsions and Potential Food Applications
Authors
Keywords
-
Journal
CURRENT OPINION IN COLLOID & INTERFACE SCIENCE
Volume -, Issue -, Pages 101761
Publisher
Elsevier BV
Online
2023-09-28
DOI
10.1016/j.cocis.2023.101761

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